Isolation and chemcial properties of A-protein from filamentous phage Fd. 1975

K Segawa, and K Ikehara, and Y Okada

A-Protein was isolated from a purified male-specific filamentous phage fd particle. A-Protein has a molecular weight of approximately 60,000 daltons, as estimated by polyacrylamide gel electrophoresis in the presence of sodium dodecyl sulfate. The amino-terminal residue was glycine as determined by the dansylation technique. Amino acid analysis showed that histidine, arginine, and cysteine, which are not contained in B-protein, are present in A-protein.

UI MeSH Term Description Entries
D008970 Molecular Weight The sum of the weight of all the atoms in a molecule. Molecular Weights,Weight, Molecular,Weights, Molecular
D003090 Coliphages Viruses whose host is Escherichia coli. Escherichia coli Phages,Coliphage,Escherichia coli Phage,Phage, Escherichia coli,Phages, Escherichia coli
D000596 Amino Acids Organic compounds that generally contain an amino (-NH2) and a carboxyl (-COOH) group. Twenty alpha-amino acids are the subunits which are polymerized to form proteins. Amino Acid,Acid, Amino,Acids, Amino
D014764 Viral Proteins Proteins found in any species of virus. Gene Products, Viral,Viral Gene Products,Viral Gene Proteins,Viral Protein,Protein, Viral,Proteins, Viral

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