[Infection with Erysipelothrix rhusiopathiae as a meat hygiene problem].
1950
J PARNAS, and
T DABROWSKI
UI
MeSH Term
Description
Entries
D008460
Meat
The edible portions of any animal used for food including cattle, swine, goats/sheep, poultry, fish, shellfish, and game.
Meats
D004888
Erysipelothrix
A genus of gram-positive, facultatively anaerobic, rod-shaped bacteria that has a tendency to form long filaments. Its organisms are widely distributed in nature and are found in MAMMALS; BIRDS; and FISHES. Erysipelothrix may appear gram-negative because they decolorize easily.
Erysipelothrix rhusiopathiae
D006801
Humans
Members of the species Homo sapiens.
Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man
D006920
Hygiene
The science dealing with the establishment and maintenance of health in the individual and the group. It includes the conditions and practices conducive to health. (Webster, 3d ed)
D000818
Animals
Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA.