BIOMAT Database Logo BIOMAT Database Logo

General principles of infant feeding. 1952

S GRAHAM

UI MeSH Term Description Entries
D007223 Infant A child between 1 and 23 months of age. Infants
D007227 Infant Nutritional Physiological Phenomena Nutritional physiology of children from birth to 2 years of age. Infant Nutrition Physiology,Nutrition Physiology, Infant,Complementary Feeding,Infant Nutritional Physiological Phenomenon,Infant Nutritional Physiology,Supplementary Feeding,Complementary Feedings,Feeding, Complementary,Feeding, Supplementary,Feedings, Complementary,Feedings, Supplementary,Nutritional Physiology, Infant,Physiology, Infant Nutrition,Physiology, Infant Nutritional,Supplementary Feedings
D002648 Child A person 6 to 12 years of age. An individual 2 to 5 years old is CHILD, PRESCHOOL. Children
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man

Related Publications

S GRAHAM
[General principles for infant feeding].
June 1958, Revista brasileira de medicina,
S GRAHAM
Feeding the premature infant--general principles.
January 1983, Pediatric annals,
S GRAHAM
Principles of feeding the preterm infant.
February 2024, Clinical nutrition ESPEN,
S GRAHAM
Some principles of infant feeding in Palestine.
June 1947, Harefuah,
S GRAHAM
Refresher course for general practitioners; infant feeding.
May 1950, British medical journal,
S GRAHAM
[Artificial feeding of patients in neurosurgical departments. I. General principles of artificial feeding. Tube feeding].
January 1988, Neurologia i neurochirurgia polska,
S GRAHAM
Cerebral angiography in the newborn and infant: general principles.
January 1967, Annales de radiologie,
S GRAHAM
CHILD CARE IN GENERAL PRACTICE. INFANT FEEDING TO-DAY.
November 1964, British medical journal,
S GRAHAM
Infant feeding practices among patients of pediatricians and general practitioners.
January 1992, Indian journal of pediatrics,
S GRAHAM
Association of infant feeding practices in the general population with infant growth and stool characteristics.
August 2011, Nutrition research and practice,
Copied contents to your clipboard!