Home
Database Statistics
Help System
About
Literature
Projects
Events
Login / Register
Effect of Bicarbonate on the Enzymic Synthesis of Long Chain Fatty Acids.
1958
C L Squires, and P K Stumpf, and C Schmid
DEPARTMENT OF AGRICULTURAL BIOCHEMISTRY, UNIVERSITY OF CALIFORNIA, BERKELEY, CALIFORNIA.
Associated MeSH Terms
Cite
UI
MeSH Term
Description
Entries
Related Publications
C L Squires, and P K Stumpf, and C Schmid
Studies on the mechanism of fatty acid synthesis. V. Bicarbonate requirement for the synthesis of long-chain fatty acids.
November 1958, Biochimica et biophysica acta,
C L Squires, and P K Stumpf, and C Schmid
Effect of glucose and long-chain fatty acids on synthesis of long-chain alcohols by Candida albicans.
August 1988, Journal of general microbiology,
C L Squires, and P K Stumpf, and C Schmid
Fat metabolism in higher plants. IX. Enzymic synthesis of long chain fatty acids by avocado particles.
July 1957, The Journal of biological chemistry,
C L Squires, and P K Stumpf, and C Schmid
On the synthesis in vivo of long-chain unsaturated fatty acids.
August 1961, Canadian journal of biochemistry and physiology,
C L Squires, and P K Stumpf, and C Schmid
The lethal effect of long-chain fatty acids on mycobacteria.
February 1972, Japanese journal of medical science & biology,
C L Squires, and P K Stumpf, and C Schmid
Effect of long chain fatty acids on bacterial growth.
October 1946, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.),
C L Squires, and P K Stumpf, and C Schmid
Synthesis of long-chain fatty acids in mitochondria.
April 1969, Biochimica et biophysica acta,
C L Squires, and P K Stumpf, and C Schmid
Rumen microbial synthesis of long-chain fatty acids.
May 1979, The Proceedings of the Nutrition Society,
C L Squires, and P K Stumpf, and C Schmid
Synthesis of long-chain polyunsaturated fatty acids in preterm newborns fed formula with long-chain polyunsaturated fatty acids.
November 2007, The American journal of clinical nutrition,
C L Squires, and P K Stumpf, and C Schmid
Effect of long-chain fatty acids on some trypanosomatid flagellates.
May 1972, Journal of general microbiology,
Export Citation
×
Select Citation Style to be generated
APA
Vancouver
Harvard
BibTeX
Endnote
Generated Citation:
Selection Actions
Export Citations
Download Data
Save To My Collection
Need Help?
Explore features, get started with a guided tour, or view relevant help articles.
Start Tour
Go to Related Help Article
Copied contents to your clipboard!
Publications over Time
×
Save Item To Your Collection
×
Collection Name
Your saved publications will be grouped by this name - think of it like a folder to group related publications and results.
Use default name