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Metabolic Studies on Intermediates in the myo-Inositol Oxidation Pathway in Lilium longiflorum Pollen: III. Polysaccharidic Origin of Labeled Glucose. 1978

C L Rosenfield, and F A Loewus
Department of Biological Sciences, State University of New York, Buffalo, New York 14214.

On the basis of solubility, hydrolysis by glucoamylase (EC 3.2.1.3), and monomeric composition, starch appears to be the major glucose-containing, hot water-soluble polysaccharide that is labeled when germinated lily (Lilium longiflorum Thunb., cv. Ace) pollen is grown in the presence of myo-[2-(3)H]inositol, d-[R5,S5-(3)H]xylose, or l-[1-(14)C]arabinose.

UI MeSH Term Description Entries

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