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Experiments on "Strict" Anaerobes: The Relationship of B. sporogenes to Oxygen.
1926
J H Quastel, and M Stephenson
The Biochemical Laboratory, Cambridge.
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J H Quastel, and M Stephenson
Amino acid interactions in strict anaerobes (Cl. sporogenes).
January 1953, Biochimica et biophysica acta,
J H Quastel, and M Stephenson
Action of oxygen on strict anaerobes; oxygen consumption by Clostridium saccharobutyricum.
January 1945, Revue canadienne de biologie,
J H Quastel, and M Stephenson
Energy supply and enzyme activity in strict anaerobes, studies on peptidase activity in Clostridium sporogenes.
February 1957, Biochimica et biophysica acta,
J H Quastel, and M Stephenson
Studies in the metabolism of the strict anaerobes (genus Clostridium): Further experiments on the coupled reactions between pairs of amino-acids induced by Cl. sporogenes.
October 1936, The Biochemical journal,
J H Quastel, and M Stephenson
Studies in the metabolism of the strict anaerobes (Genus Clostridium): The reduction of proline by Cl. sporogenes.
February 1935, The Biochemical journal,
J H Quastel, and M Stephenson
Studies of the metabolism of the strict anaerobes (genus: Clostridium): Dehydrogenation reactions by suspensions of Cl. sporogenes.
March 1938, The Biochemical journal,
J H Quastel, and M Stephenson
[The oxygen tolerance of some strict anaerobes from periodontal diseases].
November 1984, Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases,
J H Quastel, and M Stephenson
Studies in the metabolism of the strict anaerobes (genus Clostridium): The oxidation of alanine by Cl. sporogenes. IV. The reduction of glycine by Cl. sporogenes.
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J H Quastel, and M Stephenson
Metabolism of the strict anaerobes (genus: Clostridium): Reduction of amino-acids with gaseous hydrogen by suspensions of Cl. sporogenes.
June 1938, The Biochemical journal,
J H Quastel, and M Stephenson
Studies in the metabolism of the strict anaerobes (genus Clostridium): The chemical reactions by which Cl. sporogenes obtains its energy.
January 1934, The Biochemical journal,
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