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The mode of occurrence of carotene and vitamin A in human blood plasma.
1945
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
The Clinical Laboratory, Royal Infirmary, Edinburgh, and the Polish School of Medicine, Edinburgh.
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L M Dzialoszynski, and E M Mystkowski, and C P Stewart
[Vitamin A and beta-carotene determination in blood plasma].
December 1950, Revista odontologica,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
Plasma vitamin A and carotene in maternal and cord blood.
June 1991, Asia-Oceania journal of obstetrics and gynaecology,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
Estimation of vitamin A and carotene in human blood.
April 1941, The Biochemical journal,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
The vitamin A content of human blood plasma as an index of carotene utilization.
September 1948, The Journal of nutrition,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
Studies on the vitamin A and carotene content in the blood plasma of cattle.
March 1966, The Indian veterinary journal,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
[Resorption of carotene and carotene-vitamin A values of the blood in malnutrition; technic in determination of vitamin A and carotene].
July 1950, Klinische Wochenschrift,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
[Contribution to the knowledge of vitamin A and carotene content of blood plasma in pellagra].
January 1956, Internationale Zeitschrift fur Vitaminforschung. Beiheft,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
Plasma concentrations of beta-carotene, vitamin A and vitamin E after beta-carotene and vitamin E intake.
January 1993, Biomedical chromatography : BMC,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
[Blood studies of the vitamin A and beta-carotene content of the blood plasma of infertile cows].
May 1988, DTW. Deutsche tierarztliche Wochenschrift,
L M Dzialoszynski, and E M Mystkowski, and C P Stewart
Effects of exercise on blood (plasma) concentrations of vitamin A, carotene and tocopherols.
April 1958, The Journal of nutrition,
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