-transparent.png){kind=logo}
Taste receptors which evoke ingestion of blood in the mosquito, Aedes aegypti L., are stimulated by adenosine tetraphosphate, adenosine triphosphate, and adenosine monophosphate, in decreasing order. No other nucleotide is effective. Certain chelators can partially simulate the effect of nucleotides. The feeding response is elicited only at an osmotic pressure close to that of blood, and requires the presence of sodium ions.
| UI | MeSH Term | Description | Entries |
|---|
Related Publications
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
January 2014,
The Southeast Asian journal of tropical medicine and public health,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
June 2023,
Cold Spring Harbor protocols,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
May 1953,
The American journal of physiology,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
September 2005,
Journal of medical entomology,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
February 2002,
Journal of insect physiology,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
March 1963,
Nature,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
March 1963,
Nature,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
August 1973,
The Biological bulletin,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
July 2021,
Scientific reports,
R Galun, and
Y Avi-Dor, and
M Bar-Zeev
May 2010,
Proteomics,
