Biomaterial Database

Effect of quantitative feed restriction on broiler performance. 2009

T L Khetani, and T T Nkukwana, and M Chimonyo, and V Muchenje

Department of Livestock and Pasture Science, University of Fort Hare, P. Bag X1314, Alice, Eastern Cape, Republic of South Africa.

The objective of the current study was to determine the effect of quantitative feed restriction on the performance of broilers. A total of 270 unsexed broilers were randomly allocated to three treatments: with no feed restriction (T1), one week (T2) and two (T3) weeks of feed restriction from 22 days of age and then fed ad libitum until the age of 42 days. Treatments were replicated three times with 30 birds per replicate. Birds were fed with starter, grower and finisher diets. The feed consumed and body weights were recorded every week from the third to the sixth week. The average daily gain (ADG), average daily feed intake (ADFI) and the feed conversion ratio (FCR) were computed for each week. At Week 6, body weights of T3 birds were similar (P>0.05) to those of T1 and T2 birds. There were also no treatment effects on the ADG at Week 6. In addition, no treatment effects (P>0.05) were observed on ADFI at each stage of growth. Since ADFI and FCR were similar among the three groups, it was concluded that feed restriction by limiting the time to eat was not successful. There was also no evidence of compensatory growth in the restricted groups.

UI	MeSH Term	Description	Entries
D011897	Random Allocation	A process involving chance used in therapeutic trials or other research endeavor for allocating experimental subjects, human or animal, between treatment and control groups, or among treatment groups. It may also apply to experiments on inanimate objects.	Randomization,Allocation, Random
D002149	Energy Intake	Total number of calories taken in daily whether ingested or by parenteral routes.	Caloric Intake,Calorie Intake,Intake, Calorie,Intake, Energy
D002645	Chickens	Common name for the species Gallus gallus, the domestic fowl, in the family Phasianidae, order GALLIFORMES. It is descended from the red jungle fowl of SOUTHEAST ASIA.	Gallus gallus,Gallus domesticus,Gallus gallus domesticus,Chicken
D000222	Adaptation, Physiological	The non-genetic biological changes of an organism in response to challenges in its ENVIRONMENT.	Adaptation, Physiologic,Adaptations, Physiologic,Adaptations, Physiological,Adaptive Plasticity,Phenotypic Plasticity,Physiological Adaptation,Physiologic Adaptation,Physiologic Adaptations,Physiological Adaptations,Plasticity, Adaptive,Plasticity, Phenotypic
D000818	Animals	Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA.	Animal,Metazoa,Animalia
D000821	Animal Feed	Foodstuff used especially for domestic and laboratory animals, or livestock.	Fodder,Animal Feeds,Feed, Animal,Feeds, Animal,Fodders
D000831	Animals, Newborn	Refers to animals in the period of time just after birth.	Animals, Neonatal,Animal, Neonatal,Animal, Newborn,Neonatal Animal,Neonatal Animals,Newborn Animal,Newborn Animals
D013997	Time Factors	Elements of limited time intervals, contributing to particular results or situations.	Time Series,Factor, Time,Time Factor
D015430	Weight Gain	Increase in BODY WEIGHT over existing weight.	Gain, Weight,Gains, Weight,Weight Gains
D031204	Caloric Restriction	Reduction in caloric intake without reduction in adequate nutrition. In experimental animals, caloric restriction has been shown to extend lifespan and enhance other physiological variables.	Caloric Restricted,Calorie Restricted Diet,Low-Calorie Diet,Calorie Restricted Diets,Diet, Calorie Restricted,Diet, Low-Calorie,Low Calorie Diet,Low-Calorie Diets,Restricted Diet, Calorie,Restricted, Caloric,Restriction, Caloric