Analysis of neutral amino acid transport systems in the small intestine: a study of brush border membrane vesicles. 1991

K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
First Department of Internal Medicine, Hiroshima University School of Medicine, Japan.

Transport of L-proline, L-leucine and L-cysteine was studied in brush border membrane vesicles prepared from guinea pig ileum. Concentrative transport of L-proline, L-leucine and L-cysteine was obtained in the presence of an Na+ gradient from, outside to inside of the vesicles, which indicated contribution of either system A (alanine-preferring) or system ASC (alanine-, serine- and cysteine-preferring) to the transport. When Na+ was replaced by Li+, L-leucine and L-cysteine maintained the same concentrative transport. However, the concentrative transport of L-proline was markedly decreased by Li+ -for-Na+ substitution. Strong exchange properties of L-leucine transport via system L (leucine-preferring) was observed with brush border membrane vesicles, in which preloaded L-methionine could be exchanged with labeled L-leucine added outside the vesicles. These results suggest that the small intestine of the guinea pig possesses classical neutral amino acid transport systems such as systems A, ASC and L.

UI MeSH Term Description Entries
D007082 Ileum The distal and narrowest portion of the SMALL INTESTINE, between the JEJUNUM and the ILEOCECAL VALVE of the LARGE INTESTINE.
D007930 Leucine An essential branched-chain amino acid important for hemoglobin formation. L-Leucine,Leucine, L-Isomer,L-Isomer Leucine,Leucine, L Isomer
D008871 Microvilli Minute projections of cell membranes which greatly increase the surface area of the cell. Brush Border,Striated Border,Border, Brush,Border, Striated,Borders, Brush,Borders, Striated,Brush Borders,Microvillus,Striated Borders
D011392 Proline A non-essential amino acid that is synthesized from GLUTAMIC ACID. It is an essential component of COLLAGEN and is important for proper functioning of joints and tendons. L-Proline,L Proline
D003470 Culture Media Any liquid or solid preparation made specifically for the growth, storage, or transport of microorganisms or other types of cells. The variety of media that exist allow for the culturing of specific microorganisms and cell types, such as differential media, selective media, test media, and defined media. Solid media consist of liquid media that have been solidified with an agent such as AGAR or GELATIN. Media, Culture
D003545 Cysteine A thiol-containing non-essential amino acid that is oxidized to form CYSTINE. Cysteine Hydrochloride,Half-Cystine,L-Cysteine,Zinc Cysteinate,Half Cystine,L Cysteine
D006168 Guinea Pigs A common name used for the genus Cavia. The most common species is Cavia porcellus which is the domesticated guinea pig used for pets and biomedical research. Cavia,Cavia porcellus,Guinea Pig,Pig, Guinea,Pigs, Guinea
D000409 Alanine A non-essential amino acid that occurs in high levels in its free state in plasma. It is produced from pyruvate by transamination. It is involved in sugar and acid metabolism, increases IMMUNITY, and provides energy for muscle tissue, BRAIN, and the CENTRAL NERVOUS SYSTEM. Abufène,Alanine, L-Isomer,L-Alanine,Alanine, L Isomer,L Alanine,L-Isomer Alanine
D000596 Amino Acids Organic compounds that generally contain an amino (-NH2) and a carboxyl (-COOH) group. Twenty alpha-amino acids are the subunits which are polymerized to form proteins. Amino Acid,Acid, Amino,Acids, Amino
D000818 Animals Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA. Animal,Metazoa,Animalia

Related Publications

K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
December 1977, The Biochemical journal,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
December 1990, The American journal of physiology,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
November 1987, Biochimica et biophysica acta,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
February 1987, Journal of dairy science,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
April 1999, The Journal of pharmacology and experimental therapeutics,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
June 1991, Gastroenterology,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
March 1991, Biochimica et biophysica acta,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
January 1977, The Journal of biological chemistry,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
October 2003, Life sciences,
K Hayashi, and S Dojo, and K Nakashima, and E Nishio, and H Kurushima, and M Saeki, and H Amioka, and Y Hirata, and H Ohtani, and M Hiraoka
June 1993, The Journal of physiology,
Copied contents to your clipboard!