This paper studied the anatomical distribution of mercury (Hg), cadmium (Cd), lead (Pb), chromium (Cr), nickel (Ni), arsenic (As), silver (Ag), copper (Cu) and zinc (Zn) in the scallop Pecten maximus and the possible implications in terms of shellfish management. Six organs were analysed: mantle, gills, foot, digestive gland, kidney and gonad. On the basis of their anatomical distribution, two groups of metals were able to be distinguished: the first included Pb, Hg, Ni, Zn and Ag; and the second comprised the four other metals studied. The metals in the first group preferentially accumulated in the kidney (except for Pb), with generally much lower concentrations in the other organs. The metals in the second group accumulated mainly in the digestive gland. As and Cu were included in the second group, but they also had particular inter-organ distribution characteristics. Among the edible organs of the scallop only the adductor muscle contained important proportions of one metal, As (which is very likely accumulated as a non-toxic derivative). A selective evisceration of the metal rich non-edible organs may therefore be considered a reliable measure to be taken with a view to reduce the metal content of scallops used for human consumption. This could be especially relevant for Cd, which is accumulated in high concentrations in the digestive gland.