Carcinogenicities of heterocyclic amines in cooked food. 1991

H Ohgaki, and S Takayama, and T Sugimura
National Cancer Center Research Institute, Tokyo, Japan.

Mutagenic heterocyclic amines in cooked foods were carcinogenic to mice, rats and/or monkeys, when they were given orally continuously. The most common target organ was the liver, but in CDF1 mice lung tumors, forestomach tumors, lymphomas/leukemias, and blood vessel tumors in the brown adipose tissues were also induced. In F344 rats, in addition to liver tumors, tumors in the Zymbal gland, skin, clitoral gland, small and large intestines, oral cavity, and mammary gland were also induced. Monkeys given IQ developed metastatic hepatocellular carcinomas.

UI MeSH Term Description Entries
D002273 Carcinogens Substances that increase the risk of NEOPLASMS in humans or animals. Both genotoxic chemicals, which affect DNA directly, and nongenotoxic chemicals, which induce neoplasms by other mechanism, are included. Carcinogen,Oncogen,Oncogens,Tumor Initiator,Tumor Initiators,Tumor Promoter,Tumor Promoters,Initiator, Tumor,Initiators, Tumor,Promoter, Tumor,Promoters, Tumor
D003296 Cooking The art or practice of preparing food. It includes the preparation of special foods for diets in various diseases. Cookery
D005506 Food Contamination The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage. Food Adulteration,Adulteration, Food,Adulterations, Food,Contamination, Food,Contaminations, Food,Food Adulterations,Food Contaminations
D006571 Heterocyclic Compounds Cyclic compounds that include atoms other than carbon in their ring structure. Heterocyclic Compound,Compound, Heterocyclic,Compounds, Heterocyclic
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man
D000588 Amines A group of compounds derived from ammonia by substituting organic radicals for the hydrogens. (From Grant & Hackh's Chemical Dictionary, 5th ed) Amine
D000818 Animals Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA. Animal,Metazoa,Animalia

Related Publications

H Ohgaki, and S Takayama, and T Sugimura
January 1981, IARC scientific publications,
H Ohgaki, and S Takayama, and T Sugimura
January 1990, Progress in clinical and biological research,
H Ohgaki, and S Takayama, and T Sugimura
August 2001, Nutrition, metabolism, and cardiovascular diseases : NMCD,
H Ohgaki, and S Takayama, and T Sugimura
March 1996, Environmental health perspectives,
H Ohgaki, and S Takayama, and T Sugimura
March 1995, Zeitschrift fur Ernahrungswissenschaft,
H Ohgaki, and S Takayama, and T Sugimura
January 1999, Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke,
H Ohgaki, and S Takayama, and T Sugimura
January 1995, Princess Takamatsu symposia,
H Ohgaki, and S Takayama, and T Sugimura
January 1991, Mutation research,
H Ohgaki, and S Takayama, and T Sugimura
March 2012, Meat science,
H Ohgaki, and S Takayama, and T Sugimura
June 1998, Journal of food protection,
Copied contents to your clipboard!