Quantification of greenhouse gas emissions from windrow composting of garden waste. 2010

Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
Department of Environmental Engineering, Technical University of Denmark, DK-2800 Kongens Lyngby, Denmark. jka@env.dtu.dk

Microbial degradation of organic wastes entails the production of various gases such as carbon dioxide (CO(2)), methane (CH(4)), nitrous oxide (N(2)O), and carbon monoxide (CO). Some of these gases are classified as greenhouse gases (GHGs), thus contributing to climate change. A study was performed to evaluate three methods for quantifying GHG emissions from central composting of garden waste. Two small-scale methods were used at a windrow composting facility: a static flux chamber method and a funnel method. Mass balance calculations based on measurements of the C content in the in- and out-going material showed that 91 to 94% of the C could not be accounted for using the small-scale methods, thereby indicating that these methods significantly underestimate GHG emissions. A dynamic plume method (total emission method) employing Fourier Transform Infra Red (FTIR) absorption spectroscopy was found to give a more accurate estimate of the GHG emissions, with CO(2) emissions measured to be 127 +/- 15% of the degraded C. Additionally, with this method, 2.7 +/- 0.6% and 0.34 +/- 0.16% of the degraded C was determined to be emitted as CH(4) and CO. In this study, the dynamic plume method was a more effective tool for accounting for C losses and, therefore, we believe that the method is suitable for measuring GHG emissions from composting facilities. The total emissions were found to be 2.4 +/- 0.5 kg CH(4)-C Mg(-1) wet waste (ww) and 0.06 +/- 0.03 kg N(2)O-N Mg(-1) ww from a facility treating 15,540 Mg of garden waste yr(-1), or 111 +/- 30 kg CO(2)-equivalents Mg(-1) ww.

UI MeSH Term Description Entries
D008697 Methane The simplest saturated hydrocarbon. It is a colorless, flammable gas, slightly soluble in water. It is one of the chief constituents of natural gas and is formed in the decomposition of organic matter. (Grant & Hackh's Chemical Dictionary, 5th ed)
D009609 Nitrous Oxide Nitrogen oxide (N2O). A colorless, odorless gas that is used as an anesthetic and analgesic. High concentrations cause a narcotic effect and may replace oxygen, causing death by asphyxia. It is also used as a food aerosol in the preparation of whipping cream. Laughing Gas,Nitrogen Protoxide,Gas, Laughing,Oxide, Nitrous
D010100 Oxygen An element with atomic symbol O, atomic number 8, and atomic weight [15.99903; 15.99977]. It is the most abundant element on earth and essential for respiration. Dioxygen,Oxygen-16,Oxygen 16
D002245 Carbon Dioxide A colorless, odorless gas that can be formed by the body and is necessary for the respiration cycle of plants and animals. Carbonic Anhydride,Anhydride, Carbonic,Dioxide, Carbon
D002248 Carbon Monoxide Carbon monoxide (CO). A poisonous colorless, odorless, tasteless gas. It combines with hemoglobin to form carboxyhemoglobin, which has no oxygen carrying capacity. The resultant oxygen deprivation causes headache, dizziness, decreased pulse and respiratory rates, unconsciousness, and death. (From Merck Index, 11th ed) Monoxide, Carbon
D005740 Gases The vapor state of matter; nonelastic fluids in which the molecules are in free movement and their mean positions far apart. Gases tend to expand indefinitely, to diffuse and mix readily with other gases, to have definite relations of volume, temperature, and pressure, and to condense or liquefy at low temperatures or under sufficient pressure. (Grant & Hackh's Chemical Dictionary, 5th ed)
D012987 Soil The unconsolidated mineral or organic matter on the surface of the earth that serves as a natural medium for the growth of land plants. Peat,Humus,Soils
D017752 Greenhouse Effect The effect of GREENHOUSE GASES and the resulting increase in world temperatures. The predicted health effects of such long-term climatic change include increased incidence of respiratory, water-borne, and vector-borne diseases. Effect, Greenhouse
D018505 Waste Management Disposal, processing, controlling, recycling, and reusing the solid, liquid, and gaseous wastes of plants, animals, humans, and other organisms. It includes control within a closed ecological system to maintain a habitable environment. Management, Waste,Managements, Waste,Waste Managements

Related Publications

Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2017, Waste management (New York, N.Y.),
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
February 2012, Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
May 2011, Journal of the Air & Waste Management Association (1995),
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
September 2017, Waste management (New York, N.Y.),
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2014, Bioresource technology,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
February 2023, Environmental science & technology,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2017, Environmental science & technology,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2022, Frontiers in bioengineering and biotechnology,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2015, Ying yong sheng tai xue bao = The journal of applied ecology,
Jacob K Andersen, and Alessio Boldrin, and Jerker Samuelsson, and Thomas H Christensen, and Charlotte Scheutz
January 2001, Journal of environmental quality,
Copied contents to your clipboard!