| D007881 |
Legislation, Food |
Laws and regulations concerned with industrial processing and marketing of foods and beverages. |
Food Laws,Food Legislation,Food Law,Food Legislations,Law, Food,Laws, Food |
|
| D009753 |
Nutritive Value |
An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing. |
Biological Availability, Nutritional,Nutritional Availability,Availability, Biological Nutritional,Availability, Nutritional Biologic,Biologic Availability, Nutritional,Biologic Nutritional Availability,Nutrition Value,Nutritional Availability, Biologic,Nutritional Availability, Biological,Nutritional Biological Availability,Nutritional Food Quality,Nutritional Quality,Nutritional Value,Nutritive Quality,Availability, Biologic Nutritional,Availability, Nutritional,Availability, Nutritional Biological,Biological Nutritional Availability,Food Quality, Nutritional,Nutrition Values,Nutritional Biologic Availability,Nutritional Values,Nutritive Values,Quality, Nutritional,Quality, Nutritional Food,Quality, Nutritive,Value, Nutrition,Value, Nutritional,Value, Nutritive,Values, Nutrition,Values, Nutritional,Values, Nutritive |
|
| D005515 |
Food Labeling |
Use of written, printed, or graphic materials upon or accompanying a food or its container or wrapper. The concept includes ingredients, NUTRITIONAL VALUE, directions, warnings, and other relevant information. |
Labeling, Food,Nutrition Labeling,Product Labeling, Food,Food Labelling,Food Product Labeling,Labeling, Food Product,Labeling, Nutrition,Labelling, Food |
|
| D006266 |
Health Education |
Education that increases the awareness and favorably influences the attitudes and knowledge relating to the improvement of health on a personal or community basis. |
Community Health Education,Education, Health,Education, Community Health,Health Education, Community |
|
| D006293 |
Health Promotion |
Encouraging consumer behaviors most likely to optimize health potentials (physical and psychosocial) through health information, preventive programs, and access to medical care. |
Health Campaigns,Promotion of Health,Wellness Programs,Promotional Items,Campaign, Health,Campaigns, Health,Health Campaign,Health Promotions,Item, Promotional,Items, Promotional,Program, Wellness,Programs, Wellness,Promotion, Health,Promotional Item,Promotions, Health,Wellness Program |
|
| D006801 |
Humans |
Members of the species Homo sapiens. |
Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man |
|
| D014481 |
United States |
A country in NORTH AMERICA between CANADA and MEXICO. |
|
|
| D054626 |
Consumer Health Information |
Information intended for potential users of medical and healthcare services. There is an emphasis on self-care and preventive approaches as well as information for community-wide dissemination and use. |
Health Information, Consumer,Information, Consumer Health |
|
| D058870 |
Food, Organic |
Food that is grown or manufactured in accordance with nationally regulated production standards that include restrictions on the use of pesticides, non-organic fertilizers, genetic engineering, growth hormones, irradiation, antibiotics, and non-organic ingredients. |
Natural Food,Organic Food,Organic Produce,Food, Natural,Foods, Natural,Foods, Organic,Natural Foods,Organic Foods,Produce, Organic |
|
| D019649 |
Food Industry |
The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages. |
Food Industries,Industries, Food,Industry, Food |
|
-transparent.png){kind=logo}
