Effect of virginiamycin on in vivo digestibility, rumen fermentation and nitrogen balance. 1990

L O Fiems, and B G Cottyn, and C V Boucque, and J M Vanacker, and F X Buysse
National Institute for Animal Nutrition, Agricultural Research Centre-Ghent, Melle-Gontrode, Belgium.

Three experiments were conducted to investigate the effect of virginiamycin. Digestibility was determined with wethers, fed a diet of 0.65 maize silage and 0.35 concentrate on a dry matter basis (Experiment I) or a complete dry feed (Experiment II) at maintenance, and with growing bulls fed a maize silage diet ad libitum supplemented with 7.5 g concentrate per kg live weight (Experiment III). Virginiamycin was incorporated at 0 or 65 ppm in the concentrate and 0 or 25 ppm in the complete dry feed. No significant effect on dry or organic matter digestibility was observed, although digestibilities of protein and ether extract were reduced by virginiamycin in experiments I and II, respectively. Rumen fermentation was studied in experiments I and II. Virginiamycin increased acetic acid concentration and reduced butyric acid concentration in experiment I, but exerted no significant effect in experiment II. An interaction between diet type and virginiamycin was found for the C2/C3 ratio. Nitrogen balance, measured in experiment III, was not affected by virginiamycin.

UI MeSH Term Description Entries
D008297 Male Males
D009584 Nitrogen An element with the atomic symbol N, atomic number 7, and atomic weight [14.00643; 14.00728]. Nitrogen exists as a diatomic gas and makes up about 78% of the earth's atmosphere by volume. It is a constituent of proteins and nucleic acids and found in all living cells.
D002417 Cattle Domesticated bovine animals of the genus Bos, usually kept on a farm or ranch and used for the production of meat or dairy products or for heavy labor. Beef Cow,Bos grunniens,Bos indicus,Bos indicus Cattle,Bos taurus,Cow,Cow, Domestic,Dairy Cow,Holstein Cow,Indicine Cattle,Taurine Cattle,Taurus Cattle,Yak,Zebu,Beef Cows,Bos indicus Cattles,Cattle, Bos indicus,Cattle, Indicine,Cattle, Taurine,Cattle, Taurus,Cattles, Bos indicus,Cattles, Indicine,Cattles, Taurine,Cattles, Taurus,Cow, Beef,Cow, Dairy,Cow, Holstein,Cows,Dairy Cows,Domestic Cow,Domestic Cows,Indicine Cattles,Taurine Cattles,Taurus Cattles,Yaks,Zebus
D003313 Zea mays A plant species of the family POACEAE. It is a tall grass grown for its EDIBLE GRAIN, corn, used as food and animal FODDER. Corn,Indian Corn,Maize,Teosinte,Zea,Corn, Indian
D004043 Dietary Fiber The remnants of plant cell walls that are resistant to digestion by the alimentary enzymes of man. It comprises various polysaccharides and lignins. Fiber, Dietary,Roughage,Wheat Bran,Bran, Wheat,Brans, Wheat,Dietary Fibers,Fibers, Dietary,Roughages,Wheat Brans
D004044 Dietary Proteins Proteins obtained from foods. They are the main source of the ESSENTIAL AMINO ACIDS. Proteins, Dietary,Dietary Protein,Protein, Dietary
D004063 Digestion The process of breakdown of food for metabolism and use by the body.
D005285 Fermentation Anaerobic degradation of GLUCOSE or other organic nutrients to gain energy in the form of ATP. End products vary depending on organisms, substrates, and enzymatic pathways. Common fermentation products include ETHANOL and LACTIC ACID. Fermentations
D000818 Animals Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA. Animal,Metazoa,Animalia
D000821 Animal Feed Foodstuff used especially for domestic and laboratory animals, or livestock. Fodder,Animal Feeds,Feed, Animal,Feeds, Animal,Fodders

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