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The paper focuses on problems relating to fetal nutrition and its relation to maternal dietary habits. Following a rapid review of the role played by vitamins and oligoelements, the therapeutic value of integrating the diet with vitamin-mineral substances is assessed. The positive action of these substances is counterbalanced by the fact that materno-fetal nutritional phenomena pass through a pool of biochemical activities which depend on the anatomico-functional integrity of the placenta as the necessary condition for therapeutic efficacy.
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