Factors associated with human exposures to polycyclic aromatic hydrocarbons. 1990

P J Lioy, and A Greenberg
Environmental and Occupational Health Sciences Institute, UMDNJ-Robert Wood Johnson Medical School, Piscataway.

The number and quantities of PAH emitted and accumulated within various environmental media require the development and application of new methods for determining the major routes of exposure to individual and selected compounds. From research that has been conducted on airborne BaP and other selected PAH it appears that they can accumulate indoors as well as outdoors. Smoking seems to be a major contributor for direct and passive inhalation, but the role of cooking and wood burning related to indoor emissions needs to be investigated further. The available data indicate that many PAH will be distributed between both particles and the gas phase. Therefore, new techniques for simultaneously sampling PAH in both phases are required for the indoor environment and personal monitoring studies. These will increase our understanding of the distribution of each component and increase the accuracy of exposure and risk assessments conducted for Total PAH. A strategy (THEES) has been developed for the measurement of BaP exposure from multiple pathways. It should be extended to other PAH, which will assist in quantifying the significance of indoor air related exposures. The inhalation exposures could be derived from indoor combustion sources, penetration of outdoor air indoors, and personal activities, such as cooking and smoking. The reactivity of PAH requires further investigation, since it appears that a number of nitro-PAH will be produced. Some of the resulting compounds will need to be factored into PAH exposure assessments.

UI MeSH Term Description Entries
D011083 Polycyclic Compounds Compounds which contain two or more rings in their structure. Compounds, Polycyclic
D004781 Environmental Exposure The exposure to potentially harmful chemical, physical, or biological agents in the environment or to environmental factors that may include ionizing radiation, pathogenic organisms, or toxic chemicals. Exposure, Environmental,Environmental Exposures,Exposures, Environmental
D005506 Food Contamination The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage. Food Adulteration,Adulteration, Food,Adulterations, Food,Contamination, Food,Contaminations, Food,Food Adulterations,Food Contaminations
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man
D000393 Air Pollutants Any substance in the air which could, if present in high enough concentration, harm humans, animals, vegetation or materials. Substances include GASES; PARTICULATE MATTER; and volatile ORGANIC CHEMICALS. Air Pollutant,Air Pollutants, Environmental,Environmental Air Pollutants,Environmental Pollutants, Air,Air Environmental Pollutants,Pollutant, Air,Pollutants, Air,Pollutants, Air Environmental,Pollutants, Environmental Air
D001564 Benzo(a)pyrene A potent mutagen and carcinogen. It is a public health concern because of its possible effects on industrial workers, as an environmental pollutant, an as a component of tobacco smoke. 3,4-Benzopyrene,3,4-Benzpyrene,3,4 Benzopyrene,3,4 Benzpyrene
D012621 Seasons Divisions of the year according to some regularly recurrent phenomena usually astronomical or climatic. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed) Seasonal Variation,Season,Seasonal Variations,Variation, Seasonal,Variations, Seasonal
D014874 Water Pollutants, Chemical Chemical compounds which pollute the water of rivers, streams, lakes, the sea, reservoirs, or other bodies of water. Chemical Water Pollutants,Landfill Leachate,Leachate, Landfill,Pollutants, Chemical Water

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