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The effect of concurrent low protein (8% casein) diet and lead (Pb) exposure (1 mg/ml lead acetate in drinking water) on testes of weaned rats up to 90 days of age was investigated Histopathological examination of testes of lead treated rats maintained on low protein diet revealed marked pathological changes associated with greatly reduced succinic dehydrogenase, glucose-6-phosphate dehydrogenase and adenosine triphosphatase activity as revealed histochemically compared to lead treated rats fed normal protein diet. It was concluded that higher accumulation of lead may be responsible for altering the enzyme levels and inducing the testicular degeneration to a greater extent in low protein fed rats compared to their counterpart controls.
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
January 1985,
Archives of andrology,
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
January 1990,
Experimental pathology,
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
January 1986,
Industrial health,
D K Saxena, and
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B Lal, and
S V Chandra
January 1975,
Acta biologica et medica Germanica,
D K Saxena, and
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B Lal, and
S V Chandra
June 1982,
British journal of experimental pathology,
D K Saxena, and
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B Lal, and
S V Chandra
September 1974,
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D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
April 1997,
Bulletin of environmental contamination and toxicology,
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
December 1984,
The Journal of nutrition,
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
March 2000,
Journal of sleep research,
D K Saxena, and
R C Murthy, and
B Lal, and
S V Chandra
November 2017,
Andrologia,
