| D007814 |
Larva |
Wormlike or grublike stage, following the egg in the life cycle of insects, worms, and other metamorphosing animals. |
Maggots,Tadpoles,Larvae,Maggot,Tadpole |
|
| D008297 |
Male |
|
Males |
|
| D008875 |
Middle Aged |
An adult aged 45 - 64 years. |
Middle Age |
|
| D002648 |
Child |
A person 6 to 12 years of age. An individual 2 to 5 years old is CHILD, PRESCHOOL. |
Children |
|
| D004320 |
Dracunculiasis |
Infection with nematodes of the genus Dracunculus. One or more worms may be seen at a time, with the legs and feet being the most commonly infected areas. Symptoms include pruritus, nausea, vomiting, diarrhea, or asthmatic attacks. |
Dracunculosis,Guinea Worm Infection,Guinea Worm Disease,Disease, Guinea Worm,Diseases, Guinea Worm,Dracunculiases,Dracunculoses,Guinea Worm Diseases,Infection, Guinea Worm,Worm Disease, Guinea |
|
| D004321 |
Dracunculus Nematode |
A genus of nematode parasites which inhabit the body cavity, serous membranes, and connective tissues of vertebrates. The parasitic species in humans is Dracunculus medinensis. |
Dracunculus medinensis,Guinea Worm,Medina Worm,Dracunculus Nematodes,Dracunculus medinenses,Guinea Worms,Medina Worms,Nematode, Dracunculus,Nematodes, Dracunculus,Worm, Guinea,Worm, Medina,Worms, Guinea,Worms, Medina,medinenses, Dracunculus |
|
| D005002 |
Ethiopia |
An independent state in eastern Africa. Ethiopia is located in the Horn of Africa and is bordered on the north and northeast by Eritrea, on the east by Djibouti and Somalia, on the south by Kenya, and on the west and southwest by Sudan. Its capital is Addis Ababa. |
Federal Democratic Republic of Ethiopia |
|
| D005260 |
Female |
|
Females |
|
| D005506 |
Food Contamination |
The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage. |
Food Adulteration,Adulteration, Food,Adulterations, Food,Contamination, Food,Contaminations, Food,Food Adulterations,Food Contaminations |
|
| D005517 |
Foodborne Diseases |
Acute illnesses, usually affecting the GASTROINTESTINAL TRACT, brought on by consuming contaminated food or beverages. Most of these diseases are infectious, caused by a variety of bacteria, viruses, or parasites that can be foodborne. Sometimes the diseases are caused by harmful toxins from the microbes or other chemicals present in the food. Especially in the latter case, the condition is often called food poisoning. |
Food Poisoning,Food-borne Disease,Food-borne Illness,Foodborne Disease,Foodborne Illness,Food-borne Diseases,Food-borne Illnesses,Foodborne Illnesses,Poisoning, Food,Disease, Food-borne,Disease, Foodborne,Food Poisonings,Food borne Disease,Food borne Diseases,Food borne Illness,Food borne Illnesses,Illness, Food-borne,Illness, Foodborne,Illnesses, Foodborne |
|