Gas chromatographic analysis of plasma lipids. 1989

A Kuksis, and J J Myher
University of Toronto, Ontario, Canada.

The brief review points out the improved resolution and quantitation of plasma lipids that is possible on nonpolar capillary columns of short length. The main advantage over packed columns used previously is the higher recovery of the longer chain triacylglycerols, the lower temperature and time requirements for completion of the analysis, and the greater ease of column conditioning and certainty of obtaining a satisfactory column. The greater resolution of all components has resulted in a better definition of lipid classes along with a complete resolution of specific molecular species, which was not possible on the packed columns. The successful demonstration of the suitability of polar capillary columns for high-temperature GLC of plasma lipids promises further improvements in the plasma lipid profiling by GLC in the future. The polar capillary column resolves the glycerolipids and ceramides according to both carbon and double-bond number and results in an essentially complete separation of molecular species, except where peak overlaps occur. In combination with preliminary TLC resolution of the lipid classes, polar capillary GLC provides the most extensive resolution of plasma lipids yet achieved. A total of 200 peaks representing over 200 molecular species can be readily recognized and quantitatively measured. Neither the nonpolar nor the polar capillary columns are capable of resolving the reverse isomers or enantiomers, which overlap completely on both columns. Both column types are suitable for GC/MS work, although a mass spectrometric examination of the peaks is required only for confirmation of their identity. Direct analyses of plasma lipids on the polar capillary columns provide extensive information about the composition of the lipid classes and molecular species. Furthermore, the polar capillary column profiles of plasma lipids can be obtained with conventional equipment over a period of 30 min. At the moment these profiles would appear to be best suited for the assessment of dietary and potential physicochemical effects on plasma lipoproteins. With more complete understanding of plasma lipid biochemistry, these profiles might provide useful metabolic information.

UI MeSH Term Description Entries
D008055 Lipids A generic term for fats and lipoids, the alcohol-ether-soluble constituents of protoplasm, which are insoluble in water. They comprise the fats, fatty oils, essential oils, waxes, phospholipids, glycolipids, sulfolipids, aminolipids, chromolipids (lipochromes), and fatty acids. (Grant & Hackh's Chemical Dictionary, 5th ed) Lipid
D008074 Lipoproteins Lipid-protein complexes involved in the transportation and metabolism of lipids in the body. They are spherical particles consisting of a hydrophobic core of TRIGLYCERIDES and CHOLESTEROL ESTERS surrounded by a layer of hydrophilic free CHOLESTEROL; PHOSPHOLIPIDS; and APOLIPOPROTEINS. Lipoproteins are classified by their varying buoyant density and sizes. Circulating Lipoproteins,Lipoprotein,Lipoproteins, Circulating
D002788 Cholesterol Esters Fatty acid esters of cholesterol which constitute about two-thirds of the cholesterol in the plasma. The accumulation of cholesterol esters in the arterial intima is a characteristic feature of atherosclerosis. Cholesterol Ester,Cholesteryl Ester,Cholesteryl Esters,Ester, Cholesterol,Ester, Cholesteryl,Esters, Cholesterol,Esters, Cholesteryl
D002849 Chromatography, Gas Fractionation of a vaporized sample as a consequence of partition between a mobile gaseous phase and a stationary phase held in a column. Two types are gas-solid chromatography, where the fixed phase is a solid, and gas-liquid, in which the stationary phase is a nonvolatile liquid supported on an inert solid matrix. Chromatography, Gas-Liquid,Gas Chromatography,Chromatographies, Gas,Chromatographies, Gas-Liquid,Chromatography, Gas Liquid,Gas Chromatographies,Gas-Liquid Chromatographies,Gas-Liquid Chromatography
D004041 Dietary Fats Fats present in food, especially in animal products such as meat, meat products, butter, ghee. They are present in lower amounts in nuts, seeds, and avocados. Fats, Dietary,Dietary Fat,Fat, Dietary
D005230 Fatty Acids, Nonesterified FATTY ACIDS found in the plasma that are complexed with SERUM ALBUMIN for transport. These fatty acids are not in glycerol ester form. Fatty Acids, Free,Free Fatty Acid,Free Fatty Acids,NEFA,Acid, Free Fatty,Acids, Free Fatty,Acids, Nonesterified Fatty,Fatty Acid, Free,Nonesterified Fatty Acids
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man

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