| D009005 |
Monosaccharides |
Single chain carbohydrates that are the most basic units of CARBOHYDRATES. They are typically colorless crystalline substances with a sweet taste and have the same general formula CnH2nOn. |
Monosaccharide,Simple Sugar,Simple Sugars,Sugar, Simple,Sugars, Simple |
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| D011134 |
Polysaccharides |
Long chain polymeric CARBOHYDRATES composed of MONOSACCHARIDES linked by glycosidic bonds. |
Glycan,Glycans,Polysaccharide |
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| D002851 |
Chromatography, High Pressure Liquid |
Liquid chromatographic techniques which feature high inlet pressures, high sensitivity, and high speed. |
Chromatography, High Performance Liquid,Chromatography, High Speed Liquid,Chromatography, Liquid, High Pressure,HPLC,High Performance Liquid Chromatography,High-Performance Liquid Chromatography,UPLC,Ultra Performance Liquid Chromatography,Chromatography, High-Performance Liquid,High-Performance Liquid Chromatographies,Liquid Chromatography, High-Performance |
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| D018517 |
Plant Roots |
The usually underground portions of a plant that serve as support, store food, and through which water and mineral nutrients enter the plant. (From American Heritage Dictionary, 1982; Concise Dictionary of Biology, 1990) |
Plant Bulbs,Plant Root,Bulb, Plant,Bulbs, Plant,Plant Bulb,Root, Plant,Roots, Plant |
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| D029596 |
Paeonia |
A plant genus of the family Paeoniaceae, order Dilleniales, subclass Dilleniidae, class Magnoliopsida. These perennial herbs are up to 2 m (6') tall. Leaves are alternate and are divided into three lobes, each lobe being further divided into three smaller lobes. The large flowers are symmetrical, bisexual, have 5 sepals, 5 petals (sometimes 10), and many stamens. |
Paeoniae Radix,Peony,Shakuyaku,Paeoniae Radices,Paeonias,Peonies,Radices, Paeoniae,Radix, Paeoniae,Shakuyakus |
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