Assessment of lactose absorption by measurement of urinary galactose. 1989

J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
Department of Pediatrics, University of Arizona College of Medicine, Tucson.

Individuals with sufficient intestinal lactase hydrolyze ingested lactose to galactose and glucose and these monosaccharides are absorbed. Lactose is not digested completely when intestinal lactase activity is low and the disaccharide is malabsorbed. Breath hydrogen excretion after lactose ingestion is used commonly to diagnose lactose malabsorption. However, no direct tests are currently used to assess lactose absorption. We tested a new method of assessing lactose absorption in 26 healthy individuals. Each subject ingested 50 g of lactose. Participants were evaluated for lactose malabsorption using a standard 3-h breath hydrogen test. In addition, the urinary excretions of galactose, lactose, and creatinine were quantitated for 3-5 h after lactose ingestion. On the basis of breath hydrogen analysis after lactose ingestion, 12 individuals were lactose malabsorbers (defined as a rise in the breath hydrogen concentration of greater than 20 parts per million above the baseline value). The 14 subjects who did not malabsorb lactose by breath hydrogen testing (defined as a rise in the breath hydrogen concentration of less than or equal to 20 parts per million above the baseline value), had significantly more galactose in their urine 1, 2, and 3 h after lactose ingestion than lactose malabsorbers. The ratio of excreted lactose to excreted galactose was significantly decreased in lactose absorbers compared with lactose malabsorbers (p less than 0.001). Determination of the ratio of urinary galactose to urinary creatinine separated lactose absorbers from lactose malabsorbers completely (p less than 0.001). We conclude from this study that the determination of urinary galactose, urinary lactose/galactose ratio, and urinary galactose/creatinine ratio may be used to assess lactose digestion and absorption in healthy adults.

UI MeSH Term Description Entries
D007408 Intestinal Absorption Uptake of substances through the lining of the INTESTINES. Absorption, Intestinal
D007785 Lactose A disaccharide of GLUCOSE and GALACTOSE in human and cow milk. It is used in pharmacy for tablets, in medicine as a nutrient, and in industry. Anhydrous Lactose,Lactose, Anhydrous
D007787 Lactose Intolerance The condition resulting from the absence or deficiency of LACTASE in the MUCOSA cells of the GASTROINTESTINAL TRACT, and the inability to break down LACTOSE in milk for ABSORPTION. Bacterial fermentation of the unabsorbed lactose leads to symptoms that range from a mild indigestion (DYSPEPSIA) to severe DIARRHEA. Lactose intolerance may be an inborn error or acquired. Lactose Malabsorption,Alactasia,Dairy Product Intolerance,Hypolactasia,Milk Sugar Intolerance,Intolerance, Lactose,Malabsorption, Lactose
D008297 Male Males
D008875 Middle Aged An adult aged 45 - 64 years. Middle Age
D001944 Breath Tests Any tests done on exhaled air. Breathalyzer Tests,Breath Test,Breathalyzer Test,Test, Breath,Test, Breathalyzer,Tests, Breath,Tests, Breathalyzer
D003404 Creatinine Creatinine Sulfate Salt,Krebiozen,Salt, Creatinine Sulfate,Sulfate Salt, Creatinine
D005260 Female Females
D005690 Galactose An aldohexose that occurs naturally in the D-form in lactose, cerebrosides, gangliosides, and mucoproteins. Deficiency of galactosyl-1-phosphate uridyltransferase (GALACTOSE-1-PHOSPHATE URIDYL-TRANSFERASE DEFICIENCY DISEASE) causes an error in galactose metabolism called GALACTOSEMIA, resulting in elevations of galactose in the blood. D-Galactose,Galactopyranose,Galactopyranoside,D Galactose
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man

Related Publications

J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
June 1976, Gastroenterology,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
September 1973, The British journal of nutrition,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
October 1989, Journal of nutritional science and vitaminology,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
April 1965, Lancet (London, England),
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
April 1991, Applied and environmental microbiology,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
April 1983, Bulletin de l'Academie nationale de medecine,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
September 1970, Zeitschrift fur klinische Chemie und klinische Biochemie,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
March 2002, FEMS microbiology letters,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
November 2008, Journal of microbiology and biotechnology,
J D Grant, and J A Bezerra, and S H Thompson, and R J Lemen, and O Koldovsky, and J N Udall
December 1985, Journal of pediatric gastroenterology and nutrition,
Copied contents to your clipboard!