[Yogurt stimulates the intestinal absorption of calcium]. 1987

F Jaisser, and A Bouchard, and F Blanchard, and J Chanard

UI MeSH Term Description Entries
D007408 Intestinal Absorption Uptake of substances through the lining of the INTESTINES. Absorption, Intestinal
D002118 Calcium A basic element found in nearly all tissues. It is a member of the alkaline earth family of metals with the atomic symbol Ca, atomic number 20, and atomic weight 40. Calcium is the most abundant mineral in the body and combines with phosphorus to form calcium phosphate in the bones and teeth. It is essential for the normal functioning of nerves and muscles and plays a role in blood coagulation (as factor IV) and in many enzymatic processes. Coagulation Factor IV,Factor IV,Blood Coagulation Factor IV,Calcium-40,Calcium 40,Factor IV, Coagulation
D003611 Dairy Products Raw and processed or manufactured milk and milk-derived products. These are usually from cows (bovine) but are also from goats, sheep, reindeer, and water buffalo. Dairy Product,Product, Dairy,Products, Dairy
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man
D015014 Yogurt A slightly acid milk food produced by fermentation due to the combined action of Lactobacillus acidophilus and Streptococcus thermophilus. Yoghurt

Related Publications

F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
January 1991, Reproduction, nutrition, development,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
December 1985, The American journal of clinical nutrition,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
January 1988, Current surgery,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
May 2021, Comprehensive Physiology,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
February 2001, Clinical calcium,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
March 1992, The Journal of nutrition,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
January 1968, Medicina,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
February 1972, Archives of internal medicine,
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
April 1973, Lancet (London, England),
F Jaisser, and A Bouchard, and F Blanchard, and J Chanard
December 2003, Journal of gastrointestinal surgery : official journal of the Society for Surgery of the Alimentary Tract,
Copied contents to your clipboard!