Redispersible Pickering emulsion powder stabilized by nanocrystalline cellulose combining with cellulosic derivatives. 2019

Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
Jiangxi University of Traditional Chinese Medicine, 818 Meilingdadao Road, Nanchang 330004, China.

The objective of this study is to use cellulose nanocrystals (CNC) combining with carboxymethyl cellulose sodium (CMC-Na) and hydroxypropyl methylcellulose (HPMC) as stabilizer to prepare novel redispersible camellia oil Pickering emulsions powder (CO-PEP). Cellulose nanocrystals modified with carboxymethyl cellulose sodium (CNCC) was prepared by homogenization technology. CNCC seemed to be rod-like particles with mean particle size of 124.2 ± 2.5 nm. And the cellulose structure, crystal state and thermal property of CNCC remained unchanged during the homogenization. The combination of CNC and CMC-Na in CNCC might be dependent of physical interaction. The mean particle size of optimum CO-PE/0.25%CNCC was 0.569 ± 0.023 μm. The CNCC based particle stabilizer might form the distinctive barrier layer around oil droplet. The redispersibility results demonstrated that 50% HPMC based CO-PEP formed large composite particle with high drug loading ability and exhibited superior redispersibility. Novel redispersible powdered Pickering emulsions could be prepared by cellulose nanocrystals combining with water-soluble cellulosic derivatives.

UI MeSH Term Description Entries
D010316 Particle Size Relating to the size of solids. Particle Sizes,Size, Particle,Sizes, Particle
D011208 Powders Substances made up of an aggregation of small particles, as that obtained by grinding or trituration of a solid drug. In pharmacy it is a form in which substances are administered. (From Dorland, 28th ed) Powder
D002482 Cellulose A polysaccharide with glucose units linked as in CELLOBIOSE. It is the chief constituent of plant fibers, cotton being the purest natural form of the substance. As a raw material, it forms the basis for many derivatives used in chromatography, ion exchange materials, explosives manufacturing, and pharmaceutical preparations. Alphacel,Avicel,Heweten,Polyanhydroglucuronic Acid,Rayophane,Sulfite Cellulose,alpha-Cellulose,Acid, Polyanhydroglucuronic,alpha Cellulose
D004655 Emulsions Colloids formed by the combination of two immiscible liquids such as oil and water. Lipid-in-water emulsions are usually liquid, like milk or lotion. Water-in-lipid emulsions tend to be creams. The formation of emulsions may be aided by amphiphatic molecules that surround one component of the system to form MICELLES. Emulsion
D013499 Surface Properties Characteristics or attributes of the outer boundaries of objects, including molecules. Properties, Surface,Property, Surface,Surface Property
D053758 Nanoparticles Nanometer-sized particles that are nanoscale in three dimensions. They include nanocrystaline materials; NANOCAPSULES; METAL NANOPARTICLES; DENDRIMERS, and QUANTUM DOTS. The uses of nanoparticles include DRUG DELIVERY SYSTEMS and cancer targeting and imaging. Nanocrystalline Materials,Nanocrystals,Material, Nanocrystalline,Materials, Nanocrystalline,Nanocrystal,Nanocrystalline Material,Nanoparticle

Related Publications

Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
October 2021, Carbohydrate polymers,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
April 2023, International journal of biological macromolecules,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
December 2018, Carbohydrate polymers,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
February 2016, ACS macro letters,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
October 2023, ACS omega,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
March 2022, Carbohydrate polymers,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
July 2017, Carbohydrate polymers,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
November 2019, Journal of colloid and interface science,
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
March 2024, Molecules (Basel, Switzerland),
Jin Xie, and Yijing Luo, and Yingchong Chen, and Yang Liu, and Yueqin Ma, and Qin Zheng, and Pengfei Yue, and Ming Yang
June 2024, Food chemistry: X,
Copied contents to your clipboard!