Xylopentose production from crop residue employing xylanase enzyme. 2023

Pritam Kaur, and Madhu Khatri, and Gursharan Singh, and Manickam Selvaraj, and Mohammed A Assiri, and Samuel Lalthazuala Rokhum, and Shailendra Kumar Arya, and Sumathi Jones, and Babett Greff, and Soon Woong Chang, and Balasubramani Ravindran, and Mukesh Kumar Awasthi
College of Natural Resources and Environment, Northwest A&F University, TaichengRoad3# Shaanxi, Yangling 712100, China; Department of Biotechnology, University Institute of Engineering and Technology, Panjab University, Chandigarh, India.

To produce xylo-oligosaccharides (XOS) from the agriculture waste, which included, green coconut and vegetable cocktail. The two pretreatment - hydrogen peroxide-acetic acid (HP-AC) and sodium hypochlorite-sodium hydroxide (SH-SH) - were used for this study. The optimal conditions for the pretreatment were 80 °C, 4.0 % NaClO, and 2 h, followed by 0.08 % NaOH, 55 °C, and 1 h. Further enzymatic hydrolysis of green coconut (GC) and vegetable cocktail (VC) were performed and found in case of GC, the best outcomes were observed. Different types of XOS were obtained from the treated biomass whereas a single type of XOS xylo-pentose was obtained in high quantity (96.44 % and 93.09 % from CG and VC respectively) with the production of other XOS < 2 %. This study presents a reasonably secure and economical method for turning secondary crop residue into XOS and fermentable sugars.

UI MeSH Term Description Entries
D009844 Oligosaccharides Carbohydrates consisting of between two (DISACCHARIDES) and ten MONOSACCHARIDES connected by either an alpha- or beta-glycosidic link. They are found throughout nature in both the free and bound form. Oligosaccharide
D005965 Glucuronates Derivatives of GLUCURONIC ACID. Included under this heading are a broad variety of acid forms, salts, esters, and amides that include the 6-carboxy glucose structure. Glucosiduronates,Glucuronic Acids,Acids, Glucuronic
D006868 Hydrolysis The process of cleaving a chemical compound by the addition of a molecule of water.
D000073893 Sugars Short chain carbohydrate molecules that have hydroxyl groups attached to each carbon atom unit with the exception of one carbon that has a doubly-bond aldehyde or ketone oxygen. Cyclical sugar molecules are formed when the aldehyde or ketone groups respectively form a hemiacetal or hemiketal bond with one of the hydroxyl carbons. The three dimensional structure of the sugar molecule occurs in a vast array of biological and synthetic classes of specialized compounds including AMINO SUGARS; CARBASUGARS; DEOXY SUGARS; SUGAR ACIDS; SUGAR ALCOHOLS; and SUGAR PHOSPHATES. Sugar
D043364 Endo-1,4-beta Xylanases Enzymes which catalyze the endohydrolysis of 1,4-beta-D-xylosidic linkages in XYLANS. Endo-1,4-beta-Xylanase,1,4-beta-D-Xylanohydrolase,Beta-1-4-Endoxylanase,Endo-1,4-Xylanase II,Endo-1,4-beta-Xylanase II,Endoxylanase,Xylanase A,Xylanase B,Xylanase C,Xylanase D,Xylanase J,Xylanase Y,Xylanase Z,beta Xylanase,1,4 beta D Xylanohydrolase,Beta 1 4 Endoxylanase,Endo 1,4 Xylanase II,Endo 1,4 beta Xylanase,Endo 1,4 beta Xylanase II,Endo 1,4 beta Xylanases,Xylanase, beta,Xylanases, Endo-1,4-beta
D018533 Biomass Total mass of all the organisms of a given type and/or in a given area. (From Concise Dictionary of Biology, 1990) It includes the yield of vegetative mass produced from any given crop. Biomasses
D019342 Acetic Acid Product of the oxidation of ethanol and of the destructive distillation of wood. It is used locally, occasionally internally, as a counterirritant and also as a reagent. (Stedman, 26th ed) Glacial Acetic Acid,Vinegar,Acetic Acid Glacial,Acetic Acid, Glacial,Glacial, Acetic Acid

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