[Sociocultural aspects of child nutrition--food faddism]. 1986

R Grüttner

Today pediatricians are confronted with an increasing number of unconventional feeding practices. Most frequently encountered are the various forms of vegetarian diets. These as well as numerous other unconventional foods may result in a failure to thrive when fed to children routinely. Since in general it is not possible to influence the families' eating practices, physicians should know the risks of unconventional diets, such as hypoproteinemia, calcium deficiency and deficiencies of vitamin B12 and vitamin D and the respective clinical symptoms. Predominantly young people decide to change their life-style, unconventional eating practices being part of it.

UI MeSH Term Description Entries
D007223 Infant A child between 1 and 23 months of age. Infants
D009751 Nutritional Requirements The amounts of various substances in food needed by an organism to sustain healthy life. Dietary Requirements,Nutrition Requirements,Dietary Requirement,Nutrition Requirement,Nutritional Requirement,Requirement, Dietary,Requirement, Nutrition,Requirement, Nutritional,Requirements, Dietary,Requirements, Nutrition,Requirements, Nutritional
D002648 Child A person 6 to 12 years of age. An individual 2 to 5 years old is CHILD, PRESCHOOL. Children
D002675 Child, Preschool A child between the ages of 2 and 5. Children, Preschool,Preschool Child,Preschool Children
D003466 Cultural Characteristics Those aspects or characteristics which identify a culture. Ethnic Boundary Maintenance,Boundary Maintenance, Ethnic,Boundary Maintenances, Ethnic,Characteristic, Cultural,Characteristics, Cultural,Cultural Characteristic,Ethnic Boundary Maintenances,Maintenance, Ethnic Boundary,Maintenances, Ethnic Boundary
D003469 Culture A collective expression for all behavior patterns acquired and socially transmitted through symbols. Culture includes customs, traditions, and language. Cultural Relativism,Customs,Beliefs,Cultural Background,Background, Cultural,Backgrounds, Cultural,Belief,Cultural Backgrounds,Cultural Relativisms,Cultures,Relativism, Cultural,Relativisms, Cultural
D003677 Deficiency Diseases A condition produced by dietary or metabolic deficiency. The term includes all diseases caused by an insufficient supply of essential nutrients, i.e., protein (or amino acids), vitamins, and minerals. It also includes an inadequacy of calories. (From Dorland, 27th ed; Stedman, 25th ed) Deficiency Disease,Disease, Deficiency,Diseases, Deficiency
D004033 Diet Fads Diets which become fashionable, but which are not necessarily nutritious.(Lehninger 1982, page 484) Food Fads,Diet Fad,Fad, Diet,Fad, Food,Fads, Diet,Fads, Food,Food Fad
D005518 Food Preferences The selection of one food over another. Food Selection,Food Preference,Food Selections,Preference, Food,Preferences, Food,Selection, Food,Selections, Food
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man

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