[Bacterial contamination of pump-collected breast milk]. 1985

U Knoop, and G Matheis, and H Schütt-Gerowitt

Breast feeding of premature, new-born babies is often difficult when they become sick and are transferred to a children's hospital. The mother's milk should be collected and provided to the child without a loss of quality or too high a bacterial count which could endanger his health. We collected 113 samples of milk using electric vacuum breast pumps and then determined the bacterial contamination. In most cases there was evidence of bacteria normally found on the skin although more than 10(5)/ml of these bacteria were found in only 11.5% of the samples. As potentially pathogenic germs gram-negative bacilli, beta-hemolytic Streptococci Group B and Staphylococcus aureus were found. The electric pumps were cleaned with two different methods: the usual technique (Series I: 41 samples) and second, sterilization or replacement of the various external pump components between the collection of individual milk samples (Series II: 72 samples). The total of bacteria was considerably reduced by these additional hygienic measures; 62.5% of the samples could now be given to the children unpasteurized whereas the former figure was only 29.3%. On the other hand there was no decrease in the number of milk samples containing either beta-hemolytic Streptococci (Group B) or more than 10(5)/ml bacteria normally found on the skin.

UI MeSH Term Description Entries
D008895 Milk, Human Milk that is produced by HUMAN MAMMARY GLANDS. Breast Milk,Human Milk,Milk, Breast
D011247 Pregnancy The status during which female mammals carry their developing young (EMBRYOS or FETUSES) in utero before birth, beginning from FERTILIZATION to BIRTH. Gestation,Pregnancies
D005260 Female Females
D006801 Humans Members of the species Homo sapiens. Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man
D001419 Bacteria One of the three domains of life (the others being Eukarya and ARCHAEA), also called Eubacteria. They are unicellular prokaryotic microorganisms which generally possess rigid cell walls, multiply by cell division, and exhibit three principal forms: round or coccal, rodlike or bacillary, and spiral or spirochetal. Bacteria can be classified by their response to OXYGEN: aerobic, anaerobic, or facultatively anaerobic; by the mode by which they obtain their energy: chemotrophy (via chemical reaction) or PHOTOTROPHY (via light reaction); for chemotrophs by their source of chemical energy: CHEMOLITHOTROPHY (from inorganic compounds) or chemoorganotrophy (from organic compounds); and by their source for CARBON; NITROGEN; etc.; HETEROTROPHY (from organic sources) or AUTOTROPHY (from CARBON DIOXIDE). They can also be classified by whether or not they stain (based on the structure of their CELL WALLS) with CRYSTAL VIOLET dye: gram-negative or gram-positive. Eubacteria
D001431 Bacteriological Techniques Techniques used in studying bacteria. Bacteriologic Technic,Bacteriologic Technics,Bacteriologic Techniques,Bacteriological Technique,Technic, Bacteriological,Technics, Bacteriological,Technique, Bacteriological,Techniques, Bacteriological,Bacteriologic Technique,Bacteriological Technic,Bacteriological Technics,Technic, Bacteriologic,Technics, Bacteriologic,Technique, Bacteriologic,Techniques, Bacteriologic
D013242 Sterilization The destroying of all forms of life, especially microorganisms, by heat, chemical, or other means.

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