Uses and analysis of sulfites in the corn wet milling industry. 1986

L E Coker

This paper reviews the purpose and principal uses of sulfiting agents in corn wet milling, together with the residual levels of sulfiting agents in finished products. Comparative results of the Monier-Williams method, an iodometric method, and a pararosaniline method for sulfur dioxide are discussed.

UI MeSH Term Description Entries
D003116 Color The visually perceived property of objects created by absorption or reflection of specific wavelengths of light. Colors
D003313 Zea mays A plant species of the family POACEAE. It is a tall grass grown for its EDIBLE GRAIN, corn, used as food and animal FODDER. Corn,Indian Corn,Maize,Teosinte,Zea,Corn, Indian
D005520 Food Preservatives Substances capable of inhibiting, retarding or arresting the process of fermentation, acidification or other deterioration of foods. Preservatives, Food
D005525 Food-Processing Industry The productive enterprises concerned with food processing. Industry, Food-Processing,Food Processing Industry,Food-Processing Industries,Industries, Food-Processing,Industry, Food Processing
D005632 Fructose A monosaccharide in sweet fruits and honey that is soluble in water, alcohol, or ether. It is used as a preservative and an intravenous infusion in parenteral feeding. Levulose,Apir Levulosa,Fleboplast Levulosa,Levulosa,Levulosa Baxter,Levulosa Braun,Levulosa Grifols,Levulosa Ibys,Levulosa Ife,Levulosa Mein,Levulosado Bieffe Medit,Levulosado Braun,Levulosado Vitulia,Plast Apyr Levulosa Mein,Levulosa, Apir,Levulosa, Fleboplast
D012394 Rosaniline Dyes Compounds that contain the triphenylmethane aniline structure found in rosaniline. Many of them have a characteristic magenta color and are used as COLORING AGENTS. Fuchsins,Magentas,Fuchsin,Triphenylmethane Aniline Compounds,Aniline Compounds, Triphenylmethane,Compounds, Triphenylmethane Aniline,Dyes, Rosaniline
D013213 Starch Any of a group of polysaccharides of the general formula (C6-H10-O5)n, composed of a long-chain polymer of glucose in the form of amylose and amylopectin. It is the chief storage form of energy reserve (carbohydrates) in plants. Amylomaize Starch,Amylum,Cornstarch,Keoflo,Starch, Amylomaize
D013447 Sulfites Inorganic salts of sulfurous acid. Sulfite,Sulfites, Inorganic,Inorganic Sulfites
D013458 Sulfur Dioxide A highly toxic, colorless, nonflammable gas. It is used as a pharmaceutical aid and antioxidant. It is also an environmental air pollutant. Sulfurous Anhydride
D014052 Toluidines Any of three isomeric compounds (ortho-, meta-, and para-) containing a benzene ring with a methyl and amino group attached to it. They are suspected CARCINOGENS. Aminotoluene

Related Publications

L E Coker
January 1995, Advances in food and nutrition research,
L E Coker
January 2004, Advances in food and nutrition research,
L E Coker
March 2001, Journal of agricultural and food chemistry,
L E Coker
September 1985, International journal of epidemiology,
L E Coker
January 2009, Biotechnology for biofuels,
L E Coker
January 2006, Bioresource technology,
L E Coker
June 2019, Molecules (Basel, Switzerland),
L E Coker
May 2013, World journal of microbiology & biotechnology,
Copied contents to your clipboard!