[Effects of fluoride on passage of carbohydrates through the cell membrane of streptococci].
1973
K Stegmeier, and
A Kröncke
UI
MeSH Term
Description
Entries
D002463
Cell Membrane Permeability
A quality of cell membranes which permits the passage of solvents and solutes into and out of cells.
Permeability, Cell Membrane
D005459
Fluorides
Inorganic salts of hydrofluoric acid, HF, in which the fluorine atom is in the -1 oxidation state. (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) Sodium and stannous salts are commonly used in dentifrices.
Fluoride
D013291
Streptococcus
A genus of gram-positive, coccoid bacteria whose organisms occur in pairs or chains. No endospores are produced. Many species exist as commensals or parasites on man or animals with some being highly pathogenic. A few species are saprophytes and occur in the natural environment.
D050260
Carbohydrate Metabolism
Cellular processes in biosynthesis (anabolism) and degradation (catabolism) of CARBOHYDRATES.