BIOMAT Database Logo BIOMAT Database Logo

Bioavailability. 1973

W T Clarke

UI MeSH Term Description Entries
D012106 Research Critical and exhaustive investigation or experimentation, having for its aim the discovery of new facts and their correct interpretation, the revision of accepted conclusions, theories, or laws in the light of newly discovered facts, or the practical application of such new or revised conclusions, theories, or laws. (Webster, 3d ed) Research Priorities,Laboratory Research,Research Activities,Research and Development,Activities, Research,Activity, Research,Development and Research,Priorities, Research,Priority, Research,Research Activity,Research Priority,Research, Laboratory
D002170 Canada The largest country in North America, comprising 10 provinces and three territories. Its capital is Ottawa.
D001702 Biopharmaceutics The study of the physical and chemical properties of a drug and its dosage form as related to the onset, duration, and intensity of its action. Pharmaceutics,Pharmaceutic

Related Publications

W T Clarke
[Bioavailability].
January 1973, Duodecim; laaketieteellinen aikakauskirja,
W T Clarke
Bioavailability.
August 1972, Canadian Medical Association journal,
W T Clarke
Flavonoid bioavailability and attempts for bioavailability enhancement.
August 2013, Nutrients,
W T Clarke
What is bioavailability? Philosophy of bioavailability testing.
December 1984, Methods and findings in experimental and clinical pharmacology,
W T Clarke
Bioavailability '93: different aspects of 'bioavailability' in perspective.
December 1994, The British journal of nutrition,
W T Clarke
Propoxyphene bioavailability.
January 1979, Journal of pharmaceutical sciences,
W T Clarke
Bioavailability limits.
October 1972, Canadian Medical Association journal,
W T Clarke
Calcium bioavailability.
January 1987, Boletin de la Asociacion Medica de Puerto Rico,
W T Clarke
Mercaptopurine "bioavailability".
April 1984, The New England journal of medicine,
W T Clarke
Folate bioavailability.
November 2004, The Proceedings of the Nutrition Society,
Copied contents to your clipboard!