[Accumulation of fusaric acid by different species of fungi of the genus Fusarium and their phytotoxic properties]. 1979

G P Polovinko

UI MeSH Term Description Entries
D010848 Picolinic Acids Compounds with general formula C5H4N(CO2H) derived from PYRIDINE, having a carboxylic acid substituent at the 2-position. Acids, Picolinic
D010945 Plants, Edible An organism of the vegetable kingdom suitable by nature for use as a food, especially by human beings. Not all parts of any given plant are edible but all parts of edible plants have been known to figure as raw or cooked food: leaves, roots, tubers, stems, seeds, buds, fruits, and flowers. The most commonly edible parts of plants are FRUIT, usually sweet, fleshy, and succulent. Most edible plants are commonly cultivated for their nutritional value and are referred to as VEGETABLES. Food Plants,Edible Plant,Edible Plants,Food Plant,Plant, Edible,Plant, Food,Plants, Food
D005669 Fusaric Acid A picolinic acid derivative isolated from various Fusarium species. It has been proposed for a variety of therapeutic applications but is primarily used as a research tool. Its mechanisms of action are poorly understood. It probably inhibits DOPAMINE BETA-HYDROXYLASE, the enzyme that converts dopamine to norepinephrine. It may also have other actions, including the inhibition of cell proliferation and DNA synthesis. 5-Butyl-2-pyridinedicarboxylic Acid,Calcium Fusarate,5 Butyl 2 pyridinedicarboxylic Acid,Acid, 5-Butyl-2-pyridinedicarboxylic,Acid, Fusaric,Fusarate, Calcium
D005670 Fusarium A mitosporic Hypocreales fungal genus, various species of which are important parasitic pathogens of plants and a variety of vertebrates. Teleomorphs include GIBBERELLA. Fusariums
D013045 Species Specificity The restriction of a characteristic behavior, anatomical structure or physical system, such as immune response; metabolic response, or gene or gene variant to the members of one species. It refers to that property which differentiates one species from another but it is also used for phylogenetic levels higher or lower than the species. Species Specificities,Specificities, Species,Specificity, Species

Related Publications

G P Polovinko
November 1996, Applied and environmental microbiology,
G P Polovinko
January 1969, Mikrobiolohichnyi zhurnal,
G P Polovinko
January 1969, Mikrobiolohichnyi zhurnal,
G P Polovinko
January 1969, Mikrobiolohichnyi zhurnal,
G P Polovinko
May 1969, The Journal of antibiotics,
G P Polovinko
January 1978, Mikrobiolohichnyi zhurnal,
G P Polovinko
January 1948, Revista de medicina veterinaria,
G P Polovinko
January 2005, Prikladnaia biokhimiia i mikrobiologiia,
Copied contents to your clipboard!