[Some absorption mechanisms of the small intestine with particular reference to the absorption of carbohydrates].
1966
M D Ksiazkiewicz-Szapiro
UI
MeSH Term
Description
Entries
D007408
Intestinal Absorption
Uptake of substances through the lining of the INTESTINES.
Absorption, Intestinal
D007421
Intestine, Small
The portion of the GASTROINTESTINAL TRACT between the PYLORUS of the STOMACH and the ILEOCECAL VALVE of the LARGE INTESTINE. It is divisible into three portions: the DUODENUM, the JEJUNUM, and the ILEUM.
Small Intestine,Intestines, Small,Small Intestines
D004040
Dietary Carbohydrates
Carbohydrates present in food comprising digestible sugars and starches and indigestible cellulose and other dietary fibers. The former are the major source of energy. The sugars are in beet and cane sugar, fruits, honey, sweet corn, corn syrup, milk and milk products, etc.; the starches are in cereal grains, legumes (FABACEAE), tubers, etc. (From Claudio & Lagua, Nutrition and Diet Therapy Dictionary, 3d ed, p32, p277)