BIOMAT Database Logo BIOMAT Database Logo

Polyamide-kieselguhr thin-layer chromatography of yellow food dyes. 1969

H C Chiang, and S L Lin

UI MeSH Term Description Entries
D002855 Chromatography, Thin Layer Chromatography on thin layers of adsorbents rather than in columns. The adsorbent can be alumina, silica gel, silicates, charcoals, or cellulose. (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) Chromatography, Thin-Layer,Thin Layer Chromatography,Chromatographies, Thin Layer,Chromatographies, Thin-Layer,Thin Layer Chromatographies,Thin-Layer Chromatographies,Thin-Layer Chromatography
D004396 Coloring Agents Chemicals and substances that impart color including soluble dyes and insoluble pigments. They are used in INKS; PAINTS; and as INDICATORS AND REAGENTS. Coloring Agent,Dye,Dyes,Organic Pigment,Stain,Stains,Tissue Stain,Tissue Stains,Organic Pigments,Pigments, Inorganic,Agent, Coloring,Inorganic Pigments,Pigment, Organic,Pigments, Organic,Stain, Tissue,Stains, Tissue
D005503 Food Additives Substances used in the processing or storage of foods or animal feed including ANTIOXIDANTS; FOOD PRESERVATIVES; FOOD COLORING AGENTS; FLAVORING AGENTS; ANTI-INFECTIVE AGENTS; EXCIPIENTS and other similarly used substances. Many of the same substances are used as PHARMACEUTIC AIDS. Additive, Food,Additives, Food,Food Additive

Related Publications

H C Chiang, and S L Lin
Polyamide-kieselguhr thin-layer chromatography of antioxidants.
December 1969, Journal of pharmaceutical sciences,
H C Chiang, and S L Lin
Polyamide-silica gel layer chromatography of yellow food dyes.
February 1970, Journal of pharmaceutical sciences,
H C Chiang, and S L Lin
Polyamide-silica gel thin-layer chromatography of red food dyes.
March 1969, Journal of chromatography,
H C Chiang, and S L Lin
Polyamide-kieselguhr layer chromatography of antipyretics.
February 1970, Journal of chromatography,
H C Chiang, and S L Lin
[Polyamide thin layer chromatography].
December 1967, Chromatographic reviews,
H C Chiang, and S L Lin
Polyamide-silica gel thin-layer chromatography of food preservatives.
October 1969, Journal of chromatography,
H C Chiang, and S L Lin
[Studies on the chromatography on polyamide. I. Thin-layer chromatography on polyamide].
January 1967, Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan,
H C Chiang, and S L Lin
Thin-layer chromatography of Sudan dyes.
June 1977, Journal of chromatography,
H C Chiang, and S L Lin
The identification of blue triphenylmethane food dyes by thin-layer chromatography.
October 1971, The Journal of pharmacy and pharmacology,
H C Chiang, and S L Lin
The use of polyamide in analyses of water soluble food dyes. IV. Thin layer chromatographic separation of water soluble food dyes.
February 1967, Journal of chromatography,
Copied contents to your clipboard!