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[On the degradation of deoxy- sugars by bacterial enzymes. 3. The degradation of 3-deoxy-D-galactose and abequose]. 1967

H W Schiwara, and G F Domagk

UI MeSH Term Description Entries
D007535 Isomerases A class of enzymes that catalyze geometric or structural changes within a molecule to form a single product. The reactions do not involve a net change in the concentrations of compounds other than the substrate and the product.(from Dorland, 28th ed) EC 5. Isomerase
D011549 Pseudomonas A genus of gram-negative, aerobic, rod-shaped bacteria widely distributed in nature. Some species are pathogenic for humans, animals, and plants. Chryseomonas,Pseudomona,Flavimonas
D005690 Galactose An aldohexose that occurs naturally in the D-form in lactose, cerebrosides, gangliosides, and mucoproteins. Deficiency of galactosyl-1-phosphate uridyltransferase (GALACTOSE-1-PHOSPHATE URIDYL-TRANSFERASE DEFICIENCY DISEASE) causes an error in galactose metabolism called GALACTOSEMIA, resulting in elevations of galactose in the blood. D-Galactose,Galactopyranose,Galactopyranoside,D Galactose
D006601 Hexoses MONOSACCHARIDES whose molecules contain six carbon atoms, such as GLUCOSE and FRUCTOSE. They generally have the chemical formula C6H12O6. Hexose
D012988 Soil Microbiology The presence of bacteria, viruses, and fungi in the soil. This term is not restricted to pathogenic organisms. Microbiology, Soil

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Phosphorylated sugars. Part XV. Syntheses of 3-deoxy-D-erythro- and 3-deoxy-D-threo-hexulosonic acid 6-(dihydrogen phosphates).
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Studies on the reaction between proteins and reducing sugars in the dry state. V. The reactions of d-galactose, 2-deoxy-d-galactose, d-glucosamine and n-acetyl-d-glucosamine with casein.
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