Gluten bread for dietetic treatment of diabetes mellitus.
1968
E Mazurkiewicz-Rozyńska, and
H Banecki
UI
MeSH Term
Description
Entries
D001786
Blood Glucose
Glucose in blood.
Blood Sugar,Glucose, Blood,Sugar, Blood
D001939
Bread
Baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods.
Breads
D003920
Diabetes Mellitus
A heterogeneous group of disorders characterized by HYPERGLYCEMIA and GLUCOSE INTOLERANCE.
D003927
Diet, Diabetic
A course of food intake prescribed for patients, that limits the amount of foods with a high GLYCEMIC INDEX.
Diabetic Diet,Diabetic Diets,Diets, Diabetic
D005983
Glutens
Prolamins in the endosperm of SEEDS from the Triticeae tribe which includes species of WHEAT; BARLEY; and RYE.
The appearance of an abnormally large amount of GLUCOSE in the urine, such as more than 500 mg/day in adults. It can be due to HYPERGLYCEMIA or genetic defects in renal reabsorption (RENAL GLYCOSURIA).
D006801
Humans
Members of the species Homo sapiens.
Homo sapiens,Man (Taxonomy),Human,Man, Modern,Modern Man