The effect of cryosolvents on the spectral and catalytic properties of liver alcohol dehydrogenase. 1983

M A Geeves, and S C Koerber, and M F Dunn, and A L Fink

The effects of aqueous organic cryosolvents on the structural and catalytic properties of horse liver alcohol dehydrogenase (liver alcohol dehydrogenase) have been investigated. The cosolvents studied were ethanol, methanol, dimethyl sulfoxide, and dimethylformamide. All show potential as cosolvents for cryoenzymological investigations of the catalytic action of liver alcohol dehydrogenase. Limitations due to the formation of abortive complexes, or the cosolvent acting as a substrate were considered. Possible adverse structural effects of the cosolvents were ascertained by utilizing the intrinsic fluorescent properties of the enzyme. Catalytic effects, as inferred from steady state kinetic studies, were determined from both the oxidation of ethanol and the reduction of p-nitroso-N,N-dimethylaniline, a chromophoric aldehyde analog. It is concluded that each of these solvent systems may be useful for studying certain aspects of the liver alcohol dehydrogenase catalytic mechanism at subzero temperatures. Thus, although the formation of ternary enzyme-cosolvent complexes may restrict the use of cosolvents in some experiments, no apparent adverse effects are observed on the enzyme structure, coenzyme binding, or catalytic reactions. A number of interesting features were observed. For example, fluorescence titration of the native enzyme near 0 degrees C in either aqueous solution or 50% dimethyl sulfoxide revealed pK values in the vicinity of 10.5 and 12.5, in contrast to the previously reported single pK of 9.2 observed in aqueous solution at 25 degrees C.

UI MeSH Term Description Entries
D007700 Kinetics The rate dynamics in chemical or physical systems.
D008099 Liver A large lobed glandular organ in the abdomen of vertebrates that is responsible for detoxification, metabolism, synthesis and storage of various substances. Livers
D010084 Oxidation-Reduction A chemical reaction in which an electron is transferred from one molecule to another. The electron-donating molecule is the reducing agent or reductant; the electron-accepting molecule is the oxidizing agent or oxidant. Reducing and oxidizing agents function as conjugate reductant-oxidant pairs or redox pairs (Lehninger, Principles of Biochemistry, 1982, p471). Redox,Oxidation Reduction
D004121 Dimethyl Sulfoxide A highly polar organic liquid, that is used widely as a chemical solvent. Because of its ability to penetrate biological membranes, it is used as a vehicle for topical application of pharmaceuticals. It is also used to protect tissue during CRYOPRESERVATION. Dimethyl sulfoxide shows a range of pharmacological activity including analgesia and anti-inflammation. DMSO,Dimethyl Sulphoxide,Dimethylsulfoxide,Dimethylsulphinyl,Dimethylsulphoxide,Dimexide,Rheumabene,Rimso,Rimso 100,Rimso-50,Sclerosol,Sulfinylbis(methane),Rimso 50,Rimso50,Sulfoxide, Dimethyl,Sulphoxide, Dimethyl
D004126 Dimethylformamide A formamide in which the amino hydrogens are replaced by methyl groups. N,N-Dimethylformamide,N,N Dimethylformamide
D005615 Freezing Liquids transforming into solids by the removal of heat. Melting
D006736 Horses Large, hoofed mammals of the family EQUIDAE. Horses are active day and night with most of the day spent seeking and consuming food. Feeding peaks occur in the early morning and late afternoon, and there are several daily periods of rest. Equus caballus,Equus przewalskii,Horse, Domestic,Domestic Horse,Domestic Horses,Horse,Horses, Domestic
D006863 Hydrogen-Ion Concentration The normality of a solution with respect to HYDROGEN ions; H+. It is related to acidity measurements in most cases by pH pH,Concentration, Hydrogen-Ion,Concentrations, Hydrogen-Ion,Hydrogen Ion Concentration,Hydrogen-Ion Concentrations
D000426 Alcohol Dehydrogenase A zinc-containing enzyme which oxidizes primary and secondary alcohols or hemiacetals in the presence of NAD. In alcoholic fermentation, it catalyzes the final step of reducing an aldehyde to an alcohol in the presence of NADH and hydrogen. Alcohol Dehydrogenase (NAD+),Alcohol Dehydrogenase I,Alcohol Dehydrogenase II,Alcohol-NAD+ Oxidoreductase,Yeast Alcohol Dehydrogenase,Alcohol Dehydrogenase, Yeast,Alcohol NAD+ Oxidoreductase,Dehydrogenase, Alcohol,Dehydrogenase, Yeast Alcohol,Oxidoreductase, Alcohol-NAD+
D000429 Alcohol Oxidoreductases A subclass of enzymes which includes all dehydrogenases acting on primary and secondary alcohols as well as hemiacetals. They are further classified according to the acceptor which can be NAD+ or NADP+ (subclass 1.1.1), cytochrome (1.1.2), oxygen (1.1.3), quinone (1.1.5), or another acceptor (1.1.99). Carbonyl Reductase,Ketone Reductase,Carbonyl Reductases,Ketone Reductases,Oxidoreductases, Alcohol,Reductase, Carbonyl,Reductase, Ketone,Reductases, Carbonyl,Reductases, Ketone

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