Niacin-tryptophan relationships for evaluating niacin equivalents. 1981

M K Horwitt, and A E Harper, and L M Henderson

UI MeSH Term Description Entries
D007223 Infant A child between 1 and 23 months of age. Infants
D007774 Lactation The processes of milk secretion by the maternal MAMMARY GLANDS after PARTURITION. The proliferation of the mammary glandular tissue, milk synthesis, and milk expulsion or let down are regulated by the interactions of several hormones including ESTRADIOL; PROGESTERONE; PROLACTIN; and OXYTOCIN. Lactation, Prolonged,Milk Secretion,Lactations, Prolonged,Milk Secretions,Prolonged Lactation,Prolonged Lactations
D008297 Male Males
D009536 Niacinamide An important compound functioning as a component of the coenzyme NAD. Its primary significance is in the prevention and/or cure of blacktongue and PELLAGRA. Most animals cannot manufacture this compound in amounts sufficient to prevent nutritional deficiency and it therefore must be supplemented through dietary intake. Nicotinamide,Vitamin B 3,Vitamin PP,3-Pyridinecarboxamide,Enduramide,Nicobion,Nicotinsäureamid Jenapharm,Papulex,Vitamin B3,3 Pyridinecarboxamide,B 3, Vitamin,B3, Vitamin,Jenapharm, Nicotinsäureamid
D009539 Nicotinic Acids 2-, 3-, or 4-Pyridinecarboxylic acids. Pyridine derivatives substituted with a carboxy group at the 2-, 3-, or 4-position. The 3-carboxy derivative (NIACIN) is active as a vitamin. Acids, Nicotinic
D009751 Nutritional Requirements The amounts of various substances in food needed by an organism to sustain healthy life. Dietary Requirements,Nutrition Requirements,Dietary Requirement,Nutrition Requirement,Nutritional Requirement,Requirement, Dietary,Requirement, Nutrition,Requirement, Nutritional,Requirements, Dietary,Requirements, Nutrition,Requirements, Nutritional
D011247 Pregnancy The status during which female mammals carry their developing young (EMBRYOS or FETUSES) in utero before birth, beginning from FERTILIZATION to BIRTH. Gestation,Pregnancies
D002648 Child A person 6 to 12 years of age. An individual 2 to 5 years old is CHILD, PRESCHOOL. Children
D004044 Dietary Proteins Proteins obtained from foods. They are the main source of the ESSENTIAL AMINO ACIDS. Proteins, Dietary,Dietary Protein,Protein, Dietary
D005260 Female Females

Related Publications

M K Horwitt, and A E Harper, and L M Henderson
September 1958, Journal of the American Dietetic Association,
M K Horwitt, and A E Harper, and L M Henderson
March 1958, The Journal of nutrition,
M K Horwitt, and A E Harper, and L M Henderson
January 1958, The American journal of clinical nutrition,
M K Horwitt, and A E Harper, and L M Henderson
April 1951, The Journal of biological chemistry,
M K Horwitt, and A E Harper, and L M Henderson
January 1955, The American journal of clinical nutrition,
M K Horwitt, and A E Harper, and L M Henderson
August 1951, The Journal of nutrition,
M K Horwitt, and A E Harper, and L M Henderson
March 1953, Nutrition reviews,
M K Horwitt, and A E Harper, and L M Henderson
January 1991, Advances in experimental medicine and biology,
M K Horwitt, and A E Harper, and L M Henderson
January 1963, Journal of bacteriology,
M K Horwitt, and A E Harper, and L M Henderson
July 1952, Nutrition reviews,
Copied contents to your clipboard!