Mechanisms of decreased insulin responsiveness of large adipocytes. 1977

J M Olefsky

We have studied glucose metabolism using large adipocytes isolated from older, fatter rats (greater than 12 months old, greater than 550 g), and smaller cells obtained from younger, leaner animals (4-5 weeks old, 126-160 g). 2-Deoxyglucose uptake was equal in large and small adipocytes, while insulin mediated oxidation of [1(-14)C]glucose was greatly diminished (7-fold) in large cells. Thus, the defect in oxidation of the number one carbon atom of glucose (pentose pathway oxidation) is distal to the 2-deoxyglucose uptake system. However, this intracellular defect is not present in all pathways of glucose oxidation as demonstrated by the finding that [6(-14)C]glucose oxidation was comparable in small and large adipocytes. Thus, the number six carbon atom of glucose is oxidized normally indicating that glycolytic and Krebs cycle activity is intact in the large adipocyte. Furthermore, in large adipocytes conversion of glucose to total lipid was normal in the basal state and moderately decreased at high glucose concentrations in the presence of insulin (up to 35%). When the radioactivity in total lipids was fractionated, a severe decrease in glucose incorporation into fatty acids was found in the large cells. Total glucose uptake was also measured, and found to be 10-50% decreased in large cells, suggesting that the decreases in pentose pathway glucose metabolism and conversion to fatty acids lead to accumulation of free intracellular glucose with glucose efflux and a decrease in net glucose uptake. Comparing the 2-deoxyglucose uptake and glucose oxidation data showed that insulin promotes [6(-14)C]glucose oxidation by stimulating the processes responsible for 2-deoxyglucose uptake whereas insulin promotes [1(-14)C]glucose oxidation both by increasing these processes and by increasing the activity of the C-1 oxidative pathway. CONCLUSIONS 1) the 2-deoxyglucose uptake system of the large adipocyte is basically intact, 2) [1(-14)C]glucose oxidation is markedly decreased in large adipocytes, while [6(-14)C]glucose oxidation is normal, and 3) in comparing small and large adipocytes, it appears that it is the ability of insulin to enhance glucose oxidation via the pentose pathway and to promote glucose incorporation into fatty acids which is most impaired in large adipocytes.

UI MeSH Term Description Entries
D007328 Insulin A 51-amino acid pancreatic hormone that plays a major role in the regulation of glucose metabolism, directly by suppressing endogenous glucose production (GLYCOGENOLYSIS; GLUCONEOGENESIS) and indirectly by suppressing GLUCAGON secretion and LIPOLYSIS. Native insulin is a globular protein comprised of a zinc-coordinated hexamer. Each insulin monomer containing two chains, A (21 residues) and B (30 residues), linked by two disulfide bonds. Insulin is used as a drug to control insulin-dependent diabetes mellitus (DIABETES MELLITUS, TYPE 1). Iletin,Insulin A Chain,Insulin B Chain,Insulin, Regular,Novolin,Sodium Insulin,Soluble Insulin,Chain, Insulin B,Insulin, Sodium,Insulin, Soluble,Regular Insulin
D007333 Insulin Resistance Diminished effectiveness of INSULIN in lowering blood sugar levels: requiring the use of 200 units or more of insulin per day to prevent HYPERGLYCEMIA or KETOSIS. Insulin Sensitivity,Resistance, Insulin,Sensitivity, Insulin
D008055 Lipids A generic term for fats and lipoids, the alcohol-ether-soluble constituents of protoplasm, which are insoluble in water. They comprise the fats, fatty oils, essential oils, waxes, phospholipids, glycolipids, sulfolipids, aminolipids, chromolipids (lipochromes), and fatty acids. (Grant & Hackh's Chemical Dictionary, 5th ed) Lipid
D008297 Male Males
D009765 Obesity A status with BODY WEIGHT that is grossly above the recommended standards, usually due to accumulation of excess FATS in the body. The standards may vary with age, sex, genetic or cultural background. In the BODY MASS INDEX, a BMI greater than 30.0 kg/m2 is considered obese, and a BMI greater than 40.0 kg/m2 is considered morbidly obese (MORBID OBESITY).
D010084 Oxidation-Reduction A chemical reaction in which an electron is transferred from one molecule to another. The electron-donating molecule is the reducing agent or reductant; the electron-accepting molecule is the oxidizing agent or oxidant. Reducing and oxidizing agents function as conjugate reductant-oxidant pairs or redox pairs (Lehninger, Principles of Biochemistry, 1982, p471). Redox,Oxidation Reduction
D003847 Deoxyglucose 2-Deoxy-D-arabino-hexose. An antimetabolite of glucose with antiviral activity. 2-Deoxy-D-glucose,2-Deoxyglucose,2-Desoxy-D-glucose,2 Deoxy D glucose,2 Deoxyglucose,2 Desoxy D glucose
D004285 Dogs The domestic dog, Canis familiaris, comprising about 400 breeds, of the carnivore family CANIDAE. They are worldwide in distribution and live in association with people. (Walker's Mammals of the World, 5th ed, p1065) Canis familiaris,Dog
D005227 Fatty Acids Organic, monobasic acids derived from hydrocarbons by the equivalent of oxidation of a methyl group to an alcohol, aldehyde, and then acid. Fatty acids are saturated and unsaturated (FATTY ACIDS, UNSATURATED). (Grant & Hackh's Chemical Dictionary, 5th ed) Aliphatic Acid,Esterified Fatty Acid,Fatty Acid,Fatty Acids, Esterified,Fatty Acids, Saturated,Saturated Fatty Acid,Aliphatic Acids,Acid, Aliphatic,Acid, Esterified Fatty,Acid, Saturated Fatty,Esterified Fatty Acids,Fatty Acid, Esterified,Fatty Acid, Saturated,Saturated Fatty Acids
D005947 Glucose A primary source of energy for living organisms. It is naturally occurring and is found in fruits and other parts of plants in its free state. It is used therapeutically in fluid and nutrient replacement. Dextrose,Anhydrous Dextrose,D-Glucose,Glucose Monohydrate,Glucose, (DL)-Isomer,Glucose, (alpha-D)-Isomer,Glucose, (beta-D)-Isomer,D Glucose,Dextrose, Anhydrous,Monohydrate, Glucose

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