[Halophilic vibrios isolated from the Sea of Azov]. 1977

A E Libinzon, and A I Demina, and G I Kulov, and I S Shestialtynova, and G V Manuk'ian

Halophilic vibrios (V. parahaemolyticus and V. alginolyticus) were for the first time isolated from the Azov sea in the Eisk district. These vibrios proved to be typical representatives of Vibrio genus and were distinctly differentiated by species according to the following signs: saccharose splitting, growth in peptone water with 10% NaCl solution, and acetylmethylcarbinol production. Swarming capacity on 1.5% agar with 3% NaCl proved to be a more variable sign. All the cultures isolated were typed by means of Japanese O- and K-sera and had the following antigenic formulae: O1:K32; O2:K28; O3:K57; O5:K17; O6:K18. Only in 3 cases it was impossible to determine completely the antigenic formula of vibrios referred by the O-antigen type +o the 7th and 11th groups. Thus, parahemolytic vibrios isolated from the Azov sea were referred to the serological types revealed in Japan in the sea water, hydrobionts and feces of patients with acute gastrointestinal diseases.

UI MeSH Term Description Entries
D000942 Antigens, Bacterial Substances elaborated by bacteria that have antigenic activity. Bacterial Antigen,Bacterial Antigens,Antigen, Bacterial
D012703 Serotyping Process of determining and distinguishing species of bacteria or viruses based on antigens they share. Serotypings
D012800 Siberia A region, north-central Asia, largely in Russia. It extends from the Ural Mountains to the Pacific Ocean and from the Arctic Ocean to central Kazakhstan and the borders of China and Mongolia. Russian S.F.S.R., Asian,Russian Federation (Asia)
D014733 Vibrio A genus of VIBRIONACEAE, made up of short, slightly curved, motile, gram-negative rods. Various species produce cholera and other gastrointestinal disorders as well as abortion in sheep and cattle. Beneckea
D014871 Water Microbiology The presence of bacteria, viruses, and fungi in water. This term is not restricted to pathogenic organisms. Microbiology, Water

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