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Radiation Preservation of Foods.
1965
F P Mehrlich
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F P Mehrlich
Radiation preservation of foods.
November 1960, JAMA,
F P Mehrlich
New methods in food preservation. (b) Radiation preservation of foods.
August 1957, Royal Society of Health journal,
F P Mehrlich
Present status of radiation preservation of foods. Economic considerations.
October 1959, The International journal of applied radiation and isotopes,
F P Mehrlich
Present status of radiation preservation of foods. The disinfestation of foods, particularly grain.
October 1959, The International journal of applied radiation and isotopes,
F P Mehrlich
Present status of radiation preservation of foods. Fresh fruits and vegetables.
October 1959, The International journal of applied radiation and isotopes,
F P Mehrlich
Present status of radiation preservation of foods. Potatoes and root crops.
October 1959, The International journal of applied radiation and isotopes,
F P Mehrlich
THE PRESERVATION OF FOODS.
March 1926, American journal of public health (New York, N.Y. : 1912),
F P Mehrlich
THE PRESERVATION OF FOODS.
April 1908, British medical journal,
F P Mehrlich
[Preservation of foods and vitamins].
January 1974, Acta vitaminologica et enzymologica,
F P Mehrlich
Preservation of foods by irradiation.
April 1959, Hospital progress,
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