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[Preservation of foods and vitamins]. 1974

A Fratoni

UI MeSH Term Description Entries
D005504 Food Analysis Measurement and evaluation of the components of substances to be taken as FOOD. Analysis, Food,Analyses, Food,Food Analyses
D005519 Food Preservation Procedures or techniques used to keep food from spoiling. Preservation, Food
D014815 Vitamins Organic substances that are required in small amounts for maintenance and growth, but which cannot be manufactured by the human body. Vitamin

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