Cryoenzymological study of aspartate aminotransferase. Detection of intermediates by monitoring single turnovers with a true substrate. 1986

H Gehring

The mechanism of action of mitochondrial aspartate aminotransferase has been investigated by cryoenzymological methods. For the first time a single half-reaction of enzymic transamination with a fast-reacting natural substrate could be monitored. The cryosolvent (50% methanol) did not affect the kinetic parameters for the overall reaction at 4 degrees C with cysteine sulfinate and oxaloacetate as substrates. The Km value for cysteine sulfinate at -44 degrees C, as determined from single-turnover experiments, was only slightly higher than that at 4 degrees C with and without cryosolvent. The kcat values obtained from analysis of the overall reaction at 4 degrees C to -33 degrees C give a linear Arrhenius plot (Ea = 87 kJ mol-1), which extrapolates to the kcat value estimated from single-turnover experiments at -44 degrees C. Apparently no change in the reaction path occurs over this large temperature range. On mixing pyridoxal enzyme and cysteine sulfinate at -44 degrees C, an intermediate absorbing at 430 nm was observed, which decayed in a biphasic process and most probably reflects the external aldimine. Under all conditions tested a build-up of a quninonoid intermediate was not observed, indicating that the protonation at C4' of the coenzyme is far from being rate-limiting and/or the equilibrium favors strongly the aldimine. The initial decay rate of the 430-nm intermediate indicates that this step might be partly rate-determining. However, the slower turnover rate as well as the shapes of intermediate spectra suggests another step, most likely the hydrolysis of the ketimine, to be actually rate-limiting.

UI MeSH Term Description Entries
D007700 Kinetics The rate dynamics in chemical or physical systems.
D005615 Freezing Liquids transforming into solids by the removal of heat. Melting
D001219 Aspartate Aminotransferases Enzymes of the transferase class that catalyze the conversion of L-aspartate and 2-ketoglutarate to oxaloacetate and L-glutamate. EC 2.6.1.1. Aspartate Aminotransferase,Aspartate Transaminase,Glutamic-Oxaloacetic Transaminase,SGOT,Aspartate Apoaminotransferase,Glutamate-Aspartate Transaminase,L-Aspartate-2-Oxoglutarate Aminotransferase,Serum Glutamic-Oxaloacetic Transaminase,Aminotransferase, Aspartate,Aminotransferase, L-Aspartate-2-Oxoglutarate,Aminotransferases, Aspartate,Apoaminotransferase, Aspartate,Glutamate Aspartate Transaminase,Glutamic Oxaloacetic Transaminase,Glutamic-Oxaloacetic Transaminase, Serum,L Aspartate 2 Oxoglutarate Aminotransferase,Serum Glutamic Oxaloacetic Transaminase,Transaminase, Aspartate,Transaminase, Glutamate-Aspartate,Transaminase, Glutamic-Oxaloacetic,Transaminase, Serum Glutamic-Oxaloacetic
D012997 Solvents Liquids that dissolve other substances (solutes), generally solids, without any change in chemical composition, as, water containing sugar. (Grant & Hackh's Chemical Dictionary, 5th ed) Solvent
D013053 Spectrophotometry The art or process of comparing photometrically the relative intensities of the light in different parts of the spectrum.
D013696 Temperature The property of objects that determines the direction of heat flow when they are placed in direct thermal contact. The temperature is the energy of microscopic motions (vibrational and translational) of the particles of atoms. Temperatures
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