Rate of digestion in Ophiocephalus punctatus Bloch.
1973
V M Gerald
UI
MeSH Term
Description
Entries
D001835
Body Weight
The mass or quantity of heaviness of an individual. It is expressed by units of pounds or kilograms.
Body Weights,Weight, Body,Weights, Body
D002151
Calorimetry
The measurement of the quantity of heat involved in various processes, such as chemical reactions, changes of state, and formations of solutions, or in the determination of the heat capacities of substances. The fundamental unit of measurement is the joule or the calorie (4.184 joules). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
D004063
Digestion
The process of breakdown of food for metabolism and use by the body.
D005399
Fishes
A group of cold-blooded, aquatic vertebrates having gills, fins, a cartilaginous or bony endoskeleton, and elongated bodies covered with scales.
D000818
Animals
Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA.
Animal,Metazoa,Animalia
D013217
Starvation
Lengthy and continuous deprivation of food. (Stedman, 25th ed)
D013270
Stomach
An organ of digestion situated in the left upper quadrant of the abdomen between the termination of the ESOPHAGUS and the beginning of the DUODENUM.
Stomachs
D013696
Temperature
The property of objects that determines the direction of heat flow when they are placed in direct thermal contact. The temperature is the energy of microscopic motions (vibrational and translational) of the particles of atoms.
Temperatures
D013997
Time Factors
Elements of limited time intervals, contributing to particular results or situations.