[Evaluation of the autoanalyzer system in determination of amylase activities by the Blue Starch method].
1974
S Irie, and
M Funaki, and
K Bando, and
K Kawai
UI
MeSH Term
Description
Entries
D000681
Amylases
A group of amylolytic enzymes that cleave starch, glycogen, and related alpha-1,4-glucans. (Stedman, 25th ed) EC 3.2.1.-.
Diastase,Amylase
D001322
Autoanalysis
Method of analyzing chemicals using automation.
Autoanalyses
D013213
Starch
Any of a group of polysaccharides of the general formula (C6-H10-O5)n, composed of a long-chain polymer of glucose in the form of amylose and amylopectin. It is the chief storage form of energy reserve (carbohydrates) in plants.