BIOMAT Database Logo BIOMAT Database Logo

The metabolism of trehalose during morphogenesis of the brine shrimp Artemia salina. 1970

A K Huggins, and A P Boulton

UI MeSH Term Description Entries
D009024 Morphogenesis The development of anatomical structures to create the form of a single- or multi-cell organism. Morphogenesis provides form changes of a part, parts, or the whole organism.
D003445 Crustacea A large subphylum of mostly marine ARTHROPODS containing over 42,000 species. They include familiar arthropods such as lobsters (NEPHROPIDAE), crabs (BRACHYURA), shrimp (PENAEIDAE), and barnacles (THORACICA). Ostracoda,Ostracods,Crustaceas,Ostracod,Ostracodas
D004187 Disaccharides Oligosaccharides containing two monosaccharide units linked by a glycosidic bond. Disaccharide
D006026 Glycoside Hydrolases Any member of the class of enzymes that catalyze the cleavage of the glycosidic linkage of glycosides and the addition of water to the resulting molecules. Endoglycosidase,Exoglycosidase,Glycohydrolase,Glycosidase,Glycosidases,Glycoside Hydrolase,Endoglycosidases,Exoglycosidases,Glycohydrolases,Hydrolase, Glycoside,Hydrolases, Glycoside
D000818 Animals Unicellular or multicellular, heterotrophic organisms, that have sensation and the power of voluntary movement. Under the older five kingdom paradigm, Animalia was one of the kingdoms. Under the modern three domain model, Animalia represents one of the many groups in the domain EUKARYOTA. Animal,Metazoa,Animalia

Related Publications

A K Huggins, and A P Boulton
Aspects of nucleic acid metabolism during development of the brine shrimp Artemia salina.
January 1971, Developmental biology,
A K Huggins, and A P Boulton
The carotenoids of the brine shrimp, Artemia salina.
October 1965, Comparative biochemistry and physiology,
A K Huggins, and A P Boulton
A gynandromorph of the brine shrimp, Artemia salina.
March 1962, Genetics,
A K Huggins, and A P Boulton
Antennular sensilla of the brine shrimp, Artemia salina.
June 1979, The Biological bulletin,
A K Huggins, and A P Boulton
Sensitivity of brine shrimp (Artemia salina) to trichothecenes.
May 1974, Journal - Association of Official Analytical Chemists,
A K Huggins, and A P Boulton
Composition of San Francisco bay brine shrimp (Artemia salina).
January 1975, Journal of agricultural and food chemistry,
A K Huggins, and A P Boulton
Structure of extracellular hemoglobin from the brine shrimp Artemia salina.
January 1992, Comparative biochemistry and physiology. B, Comparative biochemistry,
A K Huggins, and A P Boulton
The lipids of Mono Lake, California, brine shrimp (Artemia salina).
January 1974, Journal of agricultural and food chemistry,
A K Huggins, and A P Boulton
DNA reassociation kinetic analysis of the brine shrimp, Artemia salina.
November 1977, Biochemical and biophysical research communications,
A K Huggins, and A P Boulton
Ascorbic acid-2-sulfate of the brine shrimp, Artemia salina.
November 1972, Archives of biochemistry and biophysics,
Copied contents to your clipboard!