Biomaterial Database

Chemical inactivation of aflatoxins in peanut and cottonseed meals. 1970

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

UI	MeSH Term	Description	Entries
D010367	Arachis	A plant genus of the family FABACEAE that includes peanuts.	Arachis hypogaea,Peanuts,Peanut
D003369	Cottonseed Oil	Oil obtained from the seeds of Gossypium herbaceum L., the cotton plant. It is used in dietary products such as oleomargarine and many cooking oils. Cottonseed oil is commonly used in soaps and cosmetics.	Cottonseed,Cottonseed Oils,Cottonseeds,Oil, Cottonseed,Oils, Cottonseed
D005506	Food Contamination	The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage.	Food Adulteration,Adulteration, Food,Adulterations, Food,Contamination, Food,Contaminations, Food,Food Adulterations,Food Contaminations
D006358	Hot Temperature	Presence of warmth or heat or a temperature notably higher than an accustomed norm.	Heat,Hot Temperatures,Temperature, Hot,Temperatures, Hot
D000143	Acids	Chemical compounds which yield hydrogen ions or protons when dissolved in water, whose hydrogen can be replaced by metals or basic radicals, or which react with bases to form salts and water (neutralization). An extension of the term includes substances dissolved in media other than water. (Grant & Hackh's Chemical Dictionary, 5th ed)	Acid
D000348	Aflatoxins	Furano-furano-benzopyrans that are produced by ASPERGILLUS from STERIGMATOCYSTIN. They are structurally related to COUMARINS and easily oxidized to an epoxide form to become ALKYLATING AGENTS. Members of the group include AFLATOXIN B1; aflatoxin B2, aflatoxin G1, aflatoxin G2; AFLATOXIN M1; and aflatoxin M2.	Aflatoxin
D000447	Aldehydes	Organic compounds containing a carbonyl group in the form -CHO.	Aldehyde
D000588	Amines	A group of compounds derived from ammonia by substituting organic radicals for the hydrogens. (From Grant & Hackh's Chemical Dictionary, 5th ed)	Amine
D000644	Quaternary Ammonium Compounds	Derivatives of ammonium compounds, NH4+ Y-, in which all four of the hydrogens bonded to nitrogen have been replaced with hydrocarbyl groups. These are distinguished from IMINES which are RN	Quaternary Ammonium Compound,Ammonium Compound, Quaternary,Ammonium Compounds, Quaternary,Compound, Quaternary Ammonium

Related Publications

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Inactivation of aflatoxins in peanut and cottonseed meals by ammoniation.

February 1971, Journal of the American Oil Chemists' Society,

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Chemical inactivation of aflatoxins in peanut protein ingredients.

January 1992, Journal of environmental pathology, toxicology and oncology : official organ of the International Society for Environmental Toxicology and Cancer,

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Determination of aflatoxins in peanut and cottonseed soapstocks.

June 1970, Journal of the American Oil Chemists' Society,

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Production of aflatoxins on soybean and cottonseed meals.

November 1983, Mycopathologia,

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Reducation of aflatoxin levels in cottonseed and peanut meals by ozonization.

February 1968, Journal of the American Oil Chemists' Society,

G E Mann, and L P Codifer, and H K Gardner, and S P Koltun, and F G Dollear

Sources of error in determination of available lysine in cottonseed and peanut meals.

August 1973, Journal of the American Oil Chemists' Society,