The relationship of membrane fluidity to calcium flux in chick intestinal brush border membranes. 1984

D D Bikle, and J Whitney, and S Munson

To evaluate whether membrane fluidity plays a role in regulating calcium flux across the intestinal brush border, we purified brush border membranes from different regions of the chick intestine and determined the relationship of their ability to transport calcium and their fluidity parameters, as determined by diphenylhexatriene fluorescence polarization. Raising the temperature from 4 to 37 C resulted in a 3-fold increase in calcium accumulation by duodenal brush border membrane vesicles (BBMV; 2.85 to 8.70 nmol/mg protein X 12 min). This rise in temperature was associated with a decrease in degree of polarization from 0.395 to 0.290. The methyl esters of cis- and trans-vaccenic acid markedly increased calcium uptake at all temperatures studied (4, 25, and 37 C); the trans isomer was more effective. Both cis- and trans-vaccenic acid lowered the degree of polarization of the BBMV from 0.340 to 0.311 and 0.293, respectively, at 25 C. cis- and trans-vaccenic acid were effective whether BBMV were prepared from vitamin D-deficient chicks or their hatchmates given 1,25-dihydroxyvitamin D [1,25-(OH)2D]. The ability to accumulate calcium correlated to the degree of polarization when calcium uptake by and degree of polarization of BBMV prepared from duodenum, jejunum, and ileum were compared at 25 C. The duodenal BBMV had the greatest calcium accumulation (9.4 nmol Ca/mg protein X 10 min) and the lowest degree of polarization (0.336); the ileal BBMV had the least calcium accumulation (3.5 nmol Ca/mg protein X 10 min) and the greatest degree of polarization (0.375); and the jejunal BBMV were intermediate (8.2 nmol Ca/mg protein X 10 min; 0.344). This rank order was the same whether the intestine was from vitamin D-deficient chicks or their hatchmates given 1,25-(OH)2D before they were killed. 1,25-(OH)2D stimulated calcium uptake by duodenal and jejunal BBMV, reaching a maximal effect at 4 h, but no changes in degree of polarization were observed during this period. A plot of the degree of polarization as a function of the reciprocal of absolute temperature showed an inflection point at approximately 25 C. Neither the slope of the plot nor the point of the inflection was altered by 1,25-(OH)2D. We conclude that chick intestinal BBMV membrane fluidity and calcium uptake correlate in relation to the effects of temperature, changes in membrane lipids, and regional differences in the intestine. However, 1,25-(OH)2D stimulates calcium uptake by BBMV without a detectable change in membrane fluidity.

UI MeSH Term Description Entries
D007082 Ileum The distal and narrowest portion of the SMALL INTESTINE, between the JEJUNUM and the ILEOCECAL VALVE of the LARGE INTESTINE.
D007421 Intestine, Small The portion of the GASTROINTESTINAL TRACT between the PYLORUS of the STOMACH and the ILEOCECAL VALVE of the LARGE INTESTINE. It is divisible into three portions: the DUODENUM, the JEJUNUM, and the ILEUM. Small Intestine,Intestines, Small,Small Intestines
D007583 Jejunum The middle portion of the SMALL INTESTINE, between DUODENUM and ILEUM. It represents about 2/5 of the remaining portion of the small intestine below duodenum. Jejunums
D008297 Male Males
D008560 Membrane Fluidity The motion of phospholipid molecules within the lipid bilayer, dependent on the classes of phospholipids present, their fatty acid composition and degree of unsaturation of the acyl chains, the cholesterol concentration, and temperature. Bilayer Fluidity,Bilayer Fluidities,Fluidities, Bilayer,Fluidities, Membrane,Fluidity, Bilayer,Fluidity, Membrane,Membrane Fluidities
D008871 Microvilli Minute projections of cell membranes which greatly increase the surface area of the cell. Brush Border,Striated Border,Border, Brush,Border, Striated,Borders, Brush,Borders, Striated,Brush Borders,Microvillus,Striated Borders
D009829 Oleic Acids A group of fatty acids that contain 18 carbon atoms and a double bond at the omega 9 carbon. Octadecenoic Acids,Acids, Octadecenoic,Acids, Oleic
D002117 Calcitriol The physiologically active form of vitamin D. It is formed primarily in the kidney by enzymatic hydroxylation of 25-hydroxycholecalciferol (CALCIFEDIOL). Its production is stimulated by low blood calcium levels and parathyroid hormone. Calcitriol increases intestinal absorption of calcium and phosphorus, and in concert with parathyroid hormone increases bone resorption. 1 alpha,25-Dihydroxycholecalciferol,1 alpha,25-Dihydroxyvitamin D3,1, 25-(OH)2D3,1,25(OH)2D3,1,25-Dihydroxycholecalciferol,1,25-Dihydroxyvitamin D3,1 alpha, 25-dihydroxy-20-epi-Vitamin D3,1,25(OH)2-20epi-D3,1,25-dihydroxy-20-epi-Vitamin D3,20-epi-1alpha,25-dihydroxycholecaliferol,Bocatriol,Calcijex,Calcitriol KyraMed,Calcitriol-Nefro,Decostriol,MC-1288,MC1288,Osteotriol,Renatriol,Rocaltrol,Silkis,Sitriol,Soltriol,Tirocal,1 alpha,25 Dihydroxyvitamin D3,1,25 Dihydroxycholecalciferol,1,25 Dihydroxyvitamin D3,1,25 dihydroxy 20 epi Vitamin D3,Calcitriol Nefro,D3, 1 alpha,25-Dihydroxyvitamin,D3, 1,25-Dihydroxyvitamin,D3, 1,25-dihydroxy-20-epi-Vitamin,KyraMed, Calcitriol,MC 1288
D002118 Calcium A basic element found in nearly all tissues. It is a member of the alkaline earth family of metals with the atomic symbol Ca, atomic number 20, and atomic weight 40. Calcium is the most abundant mineral in the body and combines with phosphorus to form calcium phosphate in the bones and teeth. It is essential for the normal functioning of nerves and muscles and plays a role in blood coagulation (as factor IV) and in many enzymatic processes. Coagulation Factor IV,Factor IV,Blood Coagulation Factor IV,Calcium-40,Calcium 40,Factor IV, Coagulation
D002645 Chickens Common name for the species Gallus gallus, the domestic fowl, in the family Phasianidae, order GALLIFORMES. It is descended from the red jungle fowl of SOUTHEAST ASIA. Gallus gallus,Gallus domesticus,Gallus gallus domesticus,Chicken

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