Purification and some catalytic properties of phosphoglucomutase from maize leaves 1998

Popova, and Matasova, and Lapot'ko
Department of Plant Physiology and Biochemistry, Voronezh State University, Voronezh, 394693, Russia. root@bc.vsu.ru.

Phosphoglucomutase (EC 2.7.5.1, PGM) was purified to homogeneity from maize (Zea mays L.) leaves. The enzyme had specific activity 11. 7 U/mg protein and molecular mass (determined by gel-chromatography) of 133 +/- 4 kD. The molecular mass of PGM subunits determined by SDS-electrophoresis was 66 +/- 3 kD. The enzyme had Km for glucose-1-phosphate and glucose-1,6-diphosphate of 20.0 +/- 0.9 and 16.0 +/- 0.8 &mgr;M, respectively. Concentrations of glucose-1-phosphate and glucose-1,6-diphosphate above 3 and 0.4 mM, respectively, cause substrate inhibition. The enzyme activity was maximal at pH 8.0 and temperature 35 degreesC. Magnesium ions activate the enzyme and manganese ions inhibit it. 3-Phosphoglycerate is an uncompetitive inhibitor of the enzyme (Ki = 1.22 +/- 0.05 mM). Fructose-6-phosphate, 6-phosphogluconate, and ADP activate PGM, whereas ATP, UTP, and AMP inhibit the enzyme. Citrate was also a potent inhibitor, inhibitory effects of isocitrate and cis-aconitate being less pronounced.

UI MeSH Term Description Entries

Related Publications

Popova, and Matasova, and Lapot'ko
February 1984, Archives of biochemistry and biophysics,
Popova, and Matasova, and Lapot'ko
January 2004, Photosynthesis research,
Popova, and Matasova, and Lapot'ko
September 1964, The Journal of biological chemistry,
Popova, and Matasova, and Lapot'ko
June 1949, The Journal of biological chemistry,
Popova, and Matasova, and Lapot'ko
September 1975, European journal of biochemistry,
Popova, and Matasova, and Lapot'ko
September 1978, Journal of biochemistry,
Popova, and Matasova, and Lapot'ko
March 1981, Biochimica et biophysica acta,
Popova, and Matasova, and Lapot'ko
March 1965, Biochemistry,
Popova, and Matasova, and Lapot'ko
June 1976, Plant physiology,
Copied contents to your clipboard!